{"title":"Portable Meters – Application Specific","description":"","products":[{"product_id":"portable-meat-ph-meter-hi99163","title":"Portable Meat pH Meter - HI99163","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc232d.jpg\" alt=\"HACCP pH meter for meat\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eThe FC2323 is an amplified pH electrode with a built-in temperature sensor. This probe is designed with low temperature (LT) glass, a conical tip shape, and is housed in a food grade PVDF body with a removable, piercing stainless steel blade. This electrode also features a unique open junction design in which there a viscolene (hard gel) electrolyte layer that is free of silver chloride (AgCl) between the sample to be measured and the internal reference cell. The open junction design resists clogging and the probe's conical tip makes it ideal for pH measurements in meat and semi-solid food samples.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(min(100%, 440px), 1fr)); gap: 36px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-conical-tip.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in food products including meat, cheese, yogurt, and milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-body.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003ePolyvinylidene fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents, including sodium hypochlorite. It has high abrasion resistance, mechanical strength and resistance to ultraviolet and nuclear radiation. PVDF is also resistant to fungal growth.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic Temperature Compensation\u003c\/li\u003e\n\u003cli\u003eOne or two-point automatic calibration\u003c\/li\u003e\n\u003cli\u003eBEPS - Alerts the user of low battery power that could adversely affect readings\u003c\/li\u003e\n\u003cli\u003eCompact, heavy-duty, and waterproof\u003c\/li\u003e\n\u003cli\u003eBattery % displayed on start-up\u003c\/li\u003e\n\u003cli\u003eHELP feature, displays tutorial messages on LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99163\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Meat pH Meter - HI99163\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2323 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99163 is supplied with FC2323 pH\/ temperature probe with FC099 stainless steel blade tip, HI70004 pH 4.01 buffer solution sachet (20 mL), HI70007 pH 7.01 buffer solution sachet (20 mL), HI700630 electrode acid cleaning solution sachets for meat, grease and fats (2 x 20 mL), batteries, 100 ml beaker (1), calibration certificates for meter and probe, instructions, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99163\" target=\"_blank\" rel=\"noopener\"\u003ePortable Meat pH Meter - HI99163\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871180783985,"sku":"HI99163","price":80565.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99163_c.jpg?v=1792645824"},{"product_id":"boiler-and-cooling-tower-ph-portable-meter-hi99141","title":"Boiler and Cooling Tower pH Portable Meter - HI99141","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi72911.jpg\" alt=\"pH meter for boilers and cooling towers\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eThe HI99141 meter features a large multi level LCD screen which displays both pH and temperature readings simultaneously with 0.01 pH resolution and an accuracy of ±0.02 pH. The LCD screen also has indicators for calibration status and stability, as well as on-screen tutorial messages. The HI99141 has many advanced features that are found in more expensive portable instrumentation including automatic calibration, buffer recognition, and temperature compensation. The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003cp\u003eThe HI99141 is supplied with the amplified titanium body pH\/temperature electrode. The titanium body is resistant to many aggressive chemicals and extremely durable.The titanium body acts as a matching pin for the flat tip pH electrode. A matching pin is a differential measurement technique used to eliminate electrical noise in a pH measurement system. The matching pin coupled with a pre-amplifier provides for an increased response time in pH measurement and extends the electrode life.\u003c\/p\u003e\n\u003cp\u003eThe HI729113 also features a large annular polytetrafluoroethylene (PTFE) junction. This large junction is resistant to chemicals but has a large surface area allowing for maximum diffusion of ions from the inside of the reference electrode into the sample resulting in a fast, stable reading. The flat tip pH electrode with a PTFE junction in a titanium body make the HI729113 ideal for the water treatment industry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc214d-titanium.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eUnbreakable titanium body\u003c\/h4\u003e\n\u003cp\u003eTitanium construction provides an unbreakable structure and allows the transfer of heat to the internal temperature sensor for rapid temperature compensation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/check-mark.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eMaintenance free, gel-filled electrode\u003c\/h4\u003e\n\u003cp\u003eNo fill solution required.\u003c\/p\u003e\n\u003ch5\u003eFeatures at-a-glance\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic Temperature Compensation\u003c\/li\u003e\n\u003cli\u003eOne or two-oint automatic calibration\u003c\/li\u003e\n\u003cli\u003eBEPS - Alerts the user of low battery power that could adversely affect readings\u003c\/li\u003e\n\u003cli\u003eCompact, heavy-duty, and waterproof\u003c\/li\u003e\n\u003cli\u003eBattery % displayed on start-up\u003c\/li\u003e\n\u003cli\u003eHELP feature displays tutorial messages on LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99141\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eBoiler and Cooling Tower pH Portable Meter - HI99141\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eHI729113 titanium body, pre-amplified pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable) (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99141 is supplied with HI729113 pH probe, HI70004 pH 4.01 buffer solution sachet (1), HI70007 pH 7.01 buffer solution sachet (1), HI700601 electrode cleaning solution sachets (2), batteries, 100 mL beaker (1), instructions, calibration certificates for meter and probe, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99141\" target=\"_blank\" rel=\"noopener\"\u003eBoiler and Cooling Tower pH Portable Meter - HI99141\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871262179697,"sku":"HI99141","price":74634.75,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99141_case.jpg?v=1792645987"},{"product_id":"drinking-water-ph-portable-meter-hi99192","title":"Drinking Water pH Portable Meter - HI99192","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99192_with_water.jpg\" alt=\"Drinking Water pH Meter\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eThe pH of drinking water is a vital measurement. If the pH is too low, drinking water will be corrosive to the distribution system and water pipes in homes. The pH of water also influences other properties including taste, odor, clarity, and efficiency of disinfection. In the United States, the pH of water is determined by a meter according to EPA method 150.1 and Standard Methods 4500-H.\u003c\/p\u003e\n\u003cp\u003eMeasuring pH of water low in minerals is difficult. The lower the mineral content, the less conductive the water will be. Low conductivity water presents a challenge since the pH meter is an electrochemical system that relies on the solution being measured to be conductive.\u003c\/p\u003e\n\u003cp\u003eMost drinking water plants use either surface water (lakes, rivers, and streams) or groundwater as their point source of water for treatment. Surface water is typically lower in mineral content, resulting in lower conductivity\/TDS readings. Groundwater that has percolated through limestone, dolomite, or gypsum, and generally has a higher mineral content than surface water. However, there are sources of groundwater that are also very low in mineral content.\u003c\/p\u003e\n\u003cp\u003eThe HI99192 uses the FC2153 amplified pH electrode with glass body. This specialized electrode offers numerous features that improve pH testing in drinking water. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's spheric sensing tip has a wide surface area for measurement in aqueous solutions.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being measured. The ions provide for an electrical connection between the reference electrode and the indicating electrode. A standard pH electrode will use a single ceramic junction that allows for 15 to 20 μL\/hour of electrolyte to flow.\u003c\/p\u003e\n\u003cp\u003eThe FC2153 has three ceramic junctions providing for 40 to 50 μL\/hour of electrolyte to flow. This increased flow provides a greater continuity between the reference electrode and the indicating electrode making it suitable for water of low ionic strength. To optimize the flow from the electrode the refill cap should be unscrewed so that it is open. This allows for positive head pressure to be created allowing for the electrolyte to flow more easily into the sample.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 0 0 48px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc215d.jpg\" alt=\"pH meter for Low Ionic Strength Water \" loading=\"lazy\" style=\"display: block; max-width: min(100%, 640px); height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassBody_Highlight.png\" alt=\"Glass Body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGlass Body\u003c\/h4\u003e\n\u003cp\u003eThe glass body of the FC2153 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc215d-junction.png\" alt=\"Extendable cloth junction\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eSpherical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eA large surface area provides optimal contact between the sensing bulb and aqueous milk sample.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/singleceramic_double_junction.png\" alt=\"Junction\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eTriple Ceramic Junction\u003c\/h4\u003e\n\u003cp\u003eThree ceramic junctions allow 40 to 50 μL\/hour of electrolyte to flow. This increased flow provides a greater continuity between the reference electrode and the indicating electrode, making it suitable for water of low ionic strength.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/check-mark.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In temperature sensor\u003c\/h4\u003e\n\u003cp\u003eAutomatic compensation of temperature variations\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFeatures at-a-glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof \u003c\/strong\u003e- The HI99192 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSensor Check\u003c\/strong\u003e - Using the pH‐mV range the user can check the sensor status by reading the mV reading in fresh buffers. At room temperature (25 ℃\/77℉) the reading should be ±30 mV in pH 7.01 and greater than 150 mV difference between pH 7.01 and 4.01.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and probe condition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProbe Condition Indicator\u003c\/strong\u003e - The probe condition indicator is based on the offset and slope characteristic of the electrode. There are 5 bars ranging from all 5 indicating the probe is in excellent condition and 1 bar indicating the probe should be cleaned or replaced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99192\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eDrinking Water pH Portable Meter - HI99192\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Sensor Check\u003c\/td\u003e\n\u003ctd\u003eyes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2153 pre-amplified pH electrode with internal temperature sensor, DIN connector, 1 m (3.3’) cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99192 is supplied with FC2153 pH\/temperature probe, HI70004 pH 4.01 buffer solution sachet (20 mL x 1), HI70007 pH 7.01 buffer solution sachet (20 mL x 1), HI700601 electrode cleaning solution sachets (2 x 20 mL),100 ml beaker, batteries, calibration certificates for both meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99192\" target=\"_blank\" rel=\"noopener\"\u003eDrinking Water pH Portable Meter - HI99192\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871262212465,"sku":"HI99192","price":70776.45,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99192-case.jpg?v=1792645988"},{"product_id":"direct-soil-measurement-ph-portable-meter-hi99121","title":"Direct Soil Measurement pH Portable Meter - HI99121","description":"\u003cdiv style=\"text-align: center; margin: 0 0 48px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi1292d.jpg\" alt=\"pH meter for direct soil measurement\" loading=\"lazy\" style=\"display: block; max-width: min(100%, 640px); height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc215d-fill.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eRefillable\u003c\/h4\u003e\n\u003cp\u003eTurn cap to create positive head pressure allowing for more reference electrolyte to flow.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/check-mark.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eAutomatic compensation of temperature variations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/check-mark.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eAmplified Electrode\u003c\/h4\u003e\n\u003cp\u003eFast,  stable response that is immune to electrical noise due to humidity.\u003c\/p\u003e\n\u003cp\u003eSoil can be acid,  neutral or alkaline,  according to its pH value. Most plants prefer a pH range from 5.5 to 7.5; but some species prefer more acid or alkaline soils. Nevertheless,  every plant requires a particular range of pH,  for optimum growth. \u003cbr\u003e\u003cbr\u003epH strongly influences the availability of nutrients and the presence of microorganisms and plants in the soil. For example,  fungi prefer acidic conditions whereas most bacteria,  especially those supplying nutrients to the plants,  have a preference for moderately acidic or slightly alkaline soils. In fact,  in strongly acidic conditions,  nitrogen fixing and the mineralization of vegetable residual is reduced. Plants absorb the nutrients dissolved in the soil water and the nutrient solubility depends largely on the pH value. Hence,  theavailability of elements is different at different pH levels. \u003cbr\u003e\u003cbr\u003eEach plant needs elements in different quantities and this is the reason why each plant requires a particular range of pH to optimize its growth. For example,  iron,  copper and manganese are not soluble in an alkaline environment. This means that plants needing these elements should theoretically be in an acidic type of soil. Nitrogen,  phosphorus,  potassium and sulfur,  on the other hand,  are readily available in a pH range close to neutrality. Furthermore,  abnormal pH values,  increase the concentration of toxic elements for plants. For example,  in acid conditions,  there can be an excess of aluminum ions in such quantities that the plant cannot tolerate. Negative effects on chemical and physical structure are also present when pH values are too far from neutral conditions (break up of aggregates,  a less permeable and more compact soil). \u003cbr\u003e\u003cbr\u003eThe HI99121 meter features a large multi level LCD screen which displays both pH and temperature readings simultaneously with 0.01 pH resolution and an accuracy of ±0.02 pH. The LCD screen also has indicators for calibration status and stability,  as well as on-screen tutorial messages. The HI99121 has many advanced features that are found in more expensive portable instrumentation including automatic calibration,  buffer recognition, and temperature compensation. The battery percent level is displayed at start up alerting the user to the remaining battery power that is available. The supplied HI12923 is a glass body,  amplified pH electrode with a built-in temperature sensor designed specifically for measuring the pH in soils.\u003c\/p\u003e\n\u003ch5\u003eFeatures at-a-glance\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic Temperature Compensation\u003c\/li\u003e\n\u003cli\u003eOne or two-point automatic calibration\u003c\/li\u003e\n\u003cli\u003eBEPS - Alerts the user of low battery power that could adversely affect readings\u003c\/li\u003e\n\u003cli\u003eCompact,  heavy-duty,  and waterproof\u003c\/li\u003e\n\u003cli\u003eBattery % displayed on start-up\u003c\/li\u003e\n\u003cli\u003eHELP feature,  displays messages on LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNote: Use the soil auger for stony ground to prevent damaging the glass probe.\u003cbr\u003e             For high accuracy and ensure the soil is wet use the HI7051M soil preparation solution.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e HI99121\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003e Direct Soil Measurement pH Portable Meter - HI99121\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e -2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e 0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e ±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003e automatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003e automatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003e probe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e ±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e 1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e ±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e -5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e 0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e ±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003e HI12923 glass body, pre-amplified pH electrode for soil measurement with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003e user selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e 1.5V (3) AAA \/ approximately 1400 hours of continuous use; auto-off after 8 minutes of non-use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003e IP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e 0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e 154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e 196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99121 is supplied with HI12923 pH electrode, HI721319 soil auger, HI7051M soil preparation solution (230 mL), HI70004 pH 4.01 buffer solution sachet (20 mL), HI70007 pH 7.01 buffer solution sachet (20 mL), HI700663 cleaning solution sachet for inorganic soil deposits (20 mL), HI700664 cleaning solution sachet for organic soil deposits (20 mL), 100 mL plastic beaker, batteries, instructions, and a hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca target=\"_blank\" href=\"https:\/\/manuals.hannainst.com\/HI99121\"\u003eDirect Soil Measurement pH Portable Meter - HI99121\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871272206705,"sku":"HI99121","price":73140.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99121_c.jpg?v=1792646011"},{"product_id":"professional-groline-portable-soil-ph-meter-hi98168","title":"Professional GroLine Portable Soil pH Meter - HI98168","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98168_Angle-2100x2100-bf08e70f-61db-479d-b680-9c36e4e07cac.jpg\" alt=\"Professional GroLine Portable Soil pH Meter\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch5 style=\"margin-top: 0;\"\u003eSoil pH and HI98168 GroLine pH Meter\u003c\/h5\u003e\n\u003cp\u003eThe measurement of pH in agricultural activities is very important due to the influence it has on the growth of the plant. Soil can be acid, neutral or alkaline, according to its pH value. Most plants prefer a pH range from 5.5 to 7.5; but some species prefer more acid or alkaline soils. Nevertheless, every plant requires a particular range of pH, for optimum growth\u003c\/p\u003e\n\u003cp\u003eBesides being supplied with a unique pH electrode made for soil analysis, the HI98168 has the Hanna's unique CAL Check™ feature that alerts the user to potential problems during the calibration process. This is a very important since it is likely that the probe will be coated with soil. This coating can easily lead to errors in pH measurement. By comparing previous calibration data to the current calibration, the meter will inform the user, with display prompts, when the probe needs to be cleaned, replaced, or if the pH buffer might be contaminated. After calibration, the overall probe condition is displayed on screen as a percentage. The probe condition is affected by both the offset and slope characteristics of the pH electrode, both of which can be found in the GLP data including with the readings stored in the meter or transferred to a PC.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1294_2100x2100_300_CMYK.jpg\" alt=\"GroLine soil pH electrode \" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch5 style=\"margin-top: 0;\"\u003eELECTRODE FEATURES\/BENEFITS:\u003c\/h5\u003e\n\u003cp\u003eThe HI12923 pH electrode that is supplied with the meter is uniquely designed with a conical tip and a triple ceramic junction for improved performance in soils that have a low moisture content. The probe has a built in amplifier to reduce noise from humidity that can effect the probe connection to the meter. The HI12923 connects to the HI98168 with a quick-connect, waterproof DIN connector, allowing for a secure, non-threaded attachment\u003c\/p\u003e\n\u003ch5\u003eConical Tip\u003c\/h5\u003e\n\u003cp\u003eThe conical tip is made of durable LT glass and allows for direct measurement in soils. In the case any rocks are present an auger is provided to make a hole for the probe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003e\u003cstrong\u003eTriple ceramic junction\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe outer reference has three ceramic frits that allow electrolyte to flow at a high rate from the inside of the probe to the outside. A higher flow rate allows for a pH measurement of soil with low moisture\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eRefillable\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAs electrolyte is lost over time it can be replenished to extend the life of the electrode.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eQuick Connect DIN Connector\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThis secure waterproof connector allows for a single cable to be used for both pH and temperature measurements\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98168_Soil-Meter-Case-2100x2100-b4c35fec-7253-427f-9e7a-3b2609d7422f.jpg\" alt=\"HI98168 soil pH meter Box\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eWe believe that buying a meter should be simple. Your GroLine Portable Soil pH Meter is equipped with everything you need for successful testing right out of the box.\u003c\/p\u003e\n\u003ch4\u003epH Calibration Solutions.\u003c\/h4\u003e\n\u003cp\u003eBefore using your soil pH meter always make sure that your meter is calibrated with fresh buffer solutions and thats why your soil pH meter is supplied with pH 4.01 and pH 7.01 buffers.\u003c\/p\u003e\n\u003ch4\u003eSoil Preparation, Electrode Cleaning Solutions and other Accessories\u003c\/h4\u003e\n\u003cp\u003eWe know the soil science and thats why we provide all the accessories to make your soil testing simple and accurate. Your soil pH meter is supplied with soil sample preparation solution, cleaning solution for soil deposits and ground auger. HI98168 also supplied with calibration vessel and beakers in the rugged carrying case and a USB cable to transfer data to PC.\u003c\/p\u003e\n\u003ch4\u003eComplete Package\u003c\/h4\u003e\n\u003cp\u003eThe meter is supplied with a compact, durable HI720161 carrying case and is thermoformed to hold all necessary components for storage, including the meter and electrode, beakers, auger, soil preparation solution, buffer solutions, and cleaning solutions.\u003c\/p\u003e\n\u003ch4\u003eHI98168 FEATURES\/BENEFITS:\u003c\/h4\u003e\n\u003ch5\u003e\n\u003cstrong\u003eWaterproof\u003c\/strong\u003e:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eErgonomic, rugged, waterproof (IP67) design that can withstand harsh environments\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e :\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eThe HI98168 can be up to five points including with custom buffers. The calibration buffers are automatically recognized and after calibration the buffer values used are shown on the display\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eCalibration Check\u003cstrong\u003e:\u003c\/strong\u003e\n\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination.\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eGLP Data:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eThe GLP data can be reviewed at anytime including with logged reading. The calibration data includes date, time, pH calibration buffers, offset, and slope.\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eDot Matrix LCD:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eThe high contrast, graphic LCD screen is easy to view outdoors in bright sunlight as well as in low-lit areas with the backlight. A combination of dedicated and virtual keys allows for easy, intuitive meter operation in a choice of languages.\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eLog on Demand:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003elog-on-demand up to 100 samples (100 pH\/100 mV)\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003ePC Connectivity:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003esealed opto-isolated USB connected to PC with micro USB cable and PC running HI92000 software\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eIntuitive Dot Matrix Display:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eHI98168 is designed with a backlit, graphic LCD. With virtual keys, a battery status indicator, and error messages. Users will find the meter interface intuitive and easy to read. A dedicated help key provides information relating to the current meter operation, and can be used at any stage in the setup or measurement process to show contextual help.\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eAutomatic buffer recognition:\u003c\/h5\u003e\n\u003ch5\u003eLow battery indicator, and selectable automatic shut off.\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eAuto shut off : user selectable: 5, 10, 30, 60 min or can be disabled\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98168\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional GroLine Portable Soil pH Meter - HI98168\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0; -2.00 to 20.00; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1; 0.01; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.01; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five-point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) and five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0 °C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic or manual from -20.0 to 120.0 °C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eHI12923 refillable pH electrode with conical tip, internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Type\u003c\/td\u003e\n\u003ctd\u003elog-on-demand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003eup to 200 samples (100 pH\/100 mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisplay\u003c\/td\u003e\n\u003ctd\u003eLCD (back lighted display)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400 g (14.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98168 is supplied with HI12923 glass body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI7051M soil sample preparation solution (230 ml), HI700663 electrode cleaning solution for soil deposits sachet (1), HI700664 electrode cleaning solution for humus deposits sachet (1), HI 721319 ground auger (1), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98168\" target=\"_blank\" rel=\"noopener\"\u003eProfessional GroLine Portable Soil pH Meter - HI98168\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871313330545,"sku":"HI98168","price":108423.9,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98168_front.jpg?v=1792646124"},{"product_id":"portable-food-and-dairy-ph-meter-hi99161","title":"Portable Food and Dairy pH Meter - HI99161","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202.jpg\" alt=\"HACCP pH meter for food and dairy\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eThe FC2023 is the ideal electrode to measure the pH of milk, yogurt, meats, cheeses, fruit, sushi, rice, jams, jellies, dough, ice cream, yogurt, beverages, and juice.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(min(100%, 440px), 1fr)); gap: 36px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-conical-tip.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in food products including meat, cheese, yogurt, and milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-body.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003ePolyvinylidene fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents, including sodium hypochlorite. It has high abrasion resistance, mechanical strength and resistance to ultraviolet and nuclear radiation. PVDF is also resistant to fungal growth.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic Temperature Compensation\u003c\/li\u003e\n\u003cli\u003eOne or two-point automatic calibration\u003c\/li\u003e\n\u003cli\u003eBEPS - Alerts the user of low battery power that could adversely affect readings\u003c\/li\u003e\n\u003cli\u003eCompact, heavy-duty, and waterproof\u003c\/li\u003e\n\u003cli\u003eBattery % displayed on start-up\u003c\/li\u003e\n\u003cli\u003eHELP feature, displays tutorial messages on LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99161\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Food and Dairy pH Meter - HI99161\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2023 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP7\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99161 is supplied with FC2023 pH\/temperature probe, HI70004 pH 4.01 buffer solution sachet (20 mL), HI70007 pH 7.01 buffer solution sachet (20 mL), HI700602 electrode cleaning solution sachets (2 x 20 mL), 100 mL beaker (1), batteries, calibration certificates for meter and probe, instructions, and hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99161\" target=\"_blank\" rel=\"noopener\"\u003ePortable Food and Dairy pH Meter - HI99161\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871366349169,"sku":"HI99161","price":80565.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99161_c_manual.jpg?v=1792646262"},{"product_id":"portable-wine-must-and-grape-juice-ph-meter-hi99111","title":"Portable Wine Must and Grape Juice pH Meter - HI99111","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/Screen_Shot_2015-05-26_at_10.35.35_AM.png\" alt=\"wine must juice pH Meter\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch2 style=\"margin-top: 0;\"\u003eThe Importance of pH in Wine Making\u003c\/h2\u003e\n\u003cp\u003eThe pH of wine is important to determine because it will affect the quality of the final product in terms of taste, color, oxidation, chemical stability and other factors. Generally in winemaking, the higher the pH reading, the lower amount of acidity in the wine. Three important factors in determining the pH of wine include the ratio of malic acid to tartaric acid, the amount of potassium, and the total amount of acid present.\u003c\/p\u003e\n\u003cp\u003eMost wines optimally have a pH between 2.9 and 4.0, with values differing based on the type of wine. Values above pH 4.0 indicate that the wine may spoil quickly and be chemically unstable. Lower pH values allow the wine to stay fresher for a longer period and retain its original color and flavor. High pH wine is more likely to breed bacteria and become unsuitable to drink. For finished white wines, the ideal pH is between pH 3.00 and pH 3.30, while the final pH for red wine is ideally between pH 3.40 and pH 3.50. The optimal pH before the fermentation process is between pH 2.9 and pH 4.0. The pH of wine therefore not only affects the color of wine, but also the oxidation, yeast fermentation, protein stability and bacteria growth and fermentation.\u003c\/p\u003e\n\u003cp\u003eThe HI99111 uses the FC10483 amplified pH electrode with glass body. This specialized electrode offers numerous features that improve testing in grape juice and must. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe’s spheric sensing tip has a wide surface area for measurement in aqueous solutions.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that provides for an electrical connection between the reference electrode and the indicating electrode. A standard general-purpose pH electrode will use a single ceramic junction which can pose challenges when measuring samples with a high solids contents such as grape juice or must. The solids can easily clog the junction which will impede the electrical continuity between the reference cell and the sample.\u003c\/p\u003e\n\u003cp\u003eThe FC10483 use Clogging Prevention System (CPS) Technology in which a Polytetrafluoroethylene (PTFE) sleeve is used with an open junction design. The PTFE repels solids and is also movable to allow for cleaning.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 0 0 48px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI10480.jpg\" alt=\"wine pH electrode\" loading=\"lazy\" style=\"display: block; max-width: min(100%, 640px); height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(min(100%, 440px), 1fr)); gap: 36px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassBody_Highlight.png\" alt=\"Glass Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGlass Body\u003c\/h4\u003e\n\u003cp\u003eThe glass body of the FC10483 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI10482GPglass.png\" alt=\"Spherical tip on wine pH electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eSpherical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe spherical shaped tip design allows for a wide area of contact with the measured sample. This permits a faster electrode response with a higher degree of stability.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI10482sleeve.png\" alt=\"CPS sleeve Junction on pH meter for wine electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eCPS Sleeve Junction\u003c\/h4\u003e\n\u003cp\u003eClogging Prevention System (CPS™) technology is an innovation for the improvement of pH measurements in samples that have a high solids content. Conventional pH electrodes use ceramic junctions that can clog quickly when used in samples that have a high solids content such as wine must or juice. When the junction is clogged, the electrode does not function. The CPS technology utilizes the porousness of ground glass coupled with a PTFE sleeve to prevent clogging of the junction. The ground glass allows proper flow of the liquid, while the PTFE sleeve repels solids. As a result, pH electrodes with CPS technology take up to 20 times longer to be fouled as compared to conventional electrodes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1048B_DoubleJunctionReference.png\" alt=\"Double Junction on pH meter for wine electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eDouble Junction Reference\u003c\/h4\u003e\n\u003cp\u003eA double junction electrode has an internal compartment surrounding the reference wire. Silver ions are present in the electrolyte of the internal compartment, which houses the Ag\/AgCl reference wire; the electrolyte outside this compartment is silver free. This design prevents silver ions from reacting with any sulfides present in the sample that can cause the silver to precipitate and clog the junction. Clogging of the junction will result in drifty and erratic readings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: flex-start; gap: 16px 24px;\"\u003e\n\u003cdiv style=\"flex: 0 0 140px; max-width: 100%; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI10482tempsensor.png\" alt=\"temperature sensor in wine pH meter electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 200px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eBuilt-In temperature sensor\u003c\/h4\u003e\n\u003cp\u003eError in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI2031_Refillable.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eRefilable\u003c\/h4\u003e\n\u003cp\u003eThe FC10483 is a refillable probe. Since it is a double junction pH electrode the fill solution is the HI7082 3.5M KCl. This solution does not contain any silver as with single junction electrode.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWaterproof\u003c\/strong\u003e - The HI99111 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and calibration instructions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn-Screen Tutorial\u003c\/strong\u003e - Clear tutorial messages and directions are available on-screen to quickly and easily guide users through setup and calibration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99111\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Wine Must and Grape Juice pH Meter - HI99111\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 3.00, 7.01,10.01 or NIST 3.00, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic from -5.0 to 105.0ºC (23 to 221ºF)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH-mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH-mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH-mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC10483 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e195 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99111 is supplied with FC10483 pH\/temperature probe, pH 3.00 and pH7.01 calibration buffer sachets, HI700635 cleaning solution for wine deposits sachet (1), HI700636 cleaning solution for wine stains sachet (1), 100 mL beaker, batteries, instruction manual, calibration certificates for meter and probe, and rugged carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99111\" target=\"_blank\" rel=\"noopener\"\u003ePortable Wine Must and Grape Juice pH Meter - HI99111\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871387844977,"sku":"HI99111","price":73140.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99111_c.jpg?v=1792646319"},{"product_id":"professional-foodcare-portable-ph-meter-hi98161","title":"Professional Foodcare Portable pH Meter - HI98161","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202.jpg\" alt=\"HACCP pH meter for food and dairy\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eThe FC2023 is the ideal electrode to measure the pH of milk, yogurt, meats, cheeses, fruit, sushi, rice, jams, jellies, dough, ice cream, yogurt, beverages, and juice.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-conical-tip.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eMade from low-temperature glass, the conical shaped tip facilitates penetration of solids, semi-solids, and emulsions to directly measure pH in food products including meat, cheese, yogurt, and milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction uses a solid gel interface (viscolene) between the sample and the internal Ag\/AgCl reference, preventing silver from entering the sample, preventing clogging for a fast, stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-body.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003ePolyvinylidene fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents, as well as abrasion, fungal growth, and ultraviolet and nuclear radiation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_setup.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOn-Screen Features\u003c\/h4\u003e\n\u003ch5\u003eSetup screen\u003c\/h5\u003e\n\u003cp\u003eOur extensive setup screen features a host of configurable options such as time, date, temperature units, and language for help screens and guides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_Cal-Check.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eCalibration\u003c\/h4\u003e\n\u003cp\u003epH calibration features detailed CAL Check™ messages. Users are guided through the calibration procedure with step-by-step on-screen instructions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_GLP.jpg\" alt=\"GLP\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGLP\u003c\/h4\u003e\n\u003cp\u003eComprehensive GLP functions are directly accessible by pressing the GLP key. Calibration data, including date, time, offset, slope, and buffers used in the last calibration can be reviewed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch2 style=\"margin-top: 0;\"\u003eFeatures\u003c\/h2\u003e\n\u003cp\u003eContextual help at the press of a button\u003c\/p\u003e\n\u003cp\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/p\u003e\n\u003cp\u003eAutomatic Temperature Compensation (ATC)\u003c\/p\u003e\n\u003cp\u003eDisplays overall condition of the pH electrode after calibration based on the offset and slope characteristics\u003c\/p\u003e\n\u003cp\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/p\u003e\n\u003cp\u003eAutoHold freezes displayed measurement reading when stable\u003c\/p\u003e\n\u003cp\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/p\u003e\n\u003cp\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/p\u003e\n\u003cp\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98161\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Foodcare Portable pH Meter - HI98161\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 pH; 0.01 pH; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2023 Foodcare PVDF body, pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003e200 samples (100 pH and 100 mV range)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB with optional HI 92000 software and micro USB cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA batteries (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100% (IP67)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400gm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98161 is supplied with FC2023 PVDF body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700641 electrode cleaning solution for dairy products sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98161\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Foodcare Portable pH Meter - HI98161\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871387877745,"sku":"HI98161","price":100325.25,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98161.jpg?v=1792646319"},{"product_id":"beer-analysis-ph-portable-meter-hi99151","title":"Beer Analysis pH Portable Meter - HI99151","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99151.jpg\" alt=\"HI99151\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003epH is measured at various points during the brewing process. This electrode is intended to measure the pH of the mash for the optimization of starch conversion. The enzymes required to convert the starch into sugar are pH-sensitive with an optimal pH range between 5.2 and 5.6 pH. Different compounds are used to adjust the pH including phosphoric acid, lactic acid, and gypsum.\u003c\/p\u003e\n\u003cp\u003eWort clarity and break formation are also affected by pH. Protein coagulation occurs during wort boiling, where the optimum pH is around 4.9, even though a common boil pH is 5.2. A pH that is too high will not only inhibit coagulation but also promote browning due to the interaction of amino acids and reducing sugars.\u003c\/p\u003e\n\u003cp\u003eHop utilization during the wort boil is also affected by pH. As pH increases, the solubility of hop resins increases. Unfortunately for hop lovers, a high pH also increases the release of tannins resulting in a harsher taste. Higher pH also favors elevated microbial activity.\u003c\/p\u003e\n\u003cp\u003eAs a living catalyst, yeast maintains a pH around 6.5 within its cells; however, the preference is to inhabit a more acidic environment. During the fermentation stage, the pH should be lower to accommodate the yeast and also to ensure microbial stability and consistent flavoring of the beer; an optimal pH range during fermentation is between pH 4.1 and 4.3.\u003c\/p\u003e\n\u003cp\u003eThis pH electrode can be used to measure the wort before and after boiling. It is important to note that if used after the boil that the wort be allowed to cool to below 80 ℃ (176 ℉) in order to prevent damaging the sensitive glass.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC214D_1200.jpg\" alt=\"FC214D\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eThe HI99151 uses the FC2143 amplified pH electrode with titanium body. This specialized electrode offers numerous features that improve pH testing in beer. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's flat sensing tip has a wide surface area for measurement in aqueous solutions.\u003c\/p\u003e\n\u003cp\u003eA typical pH electrode has a junction made of cloth material. This cloth material can be easily clogged by samples such as mash, which has a high solids content, or wort, which is viscous. With the cloth junction of the FC2143 it is possible to clear any obstruction by simply extracting 1\/8\" of the junction from the electrode. This exposes a new, renewed portion.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99152_TitaniumBody_Highlight.png\" alt=\"Titanium Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eTitanium Body\u003c\/h4\u003e\n\u003cp\u003eTitanium construction provides an unbreakable structure and allows the transfer of heat to the internal temperature sensor for rapid temperature compensation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC214.jpg\" alt=\"Cloth junction\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eCloth Junction\u003c\/h4\u003e\n\u003cp\u003eWhen readings are erratic or unstable, a small portion (1\/8\") of the extendable cloth junction is pulled out to expose a fresh new surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC214.jpg\" alt=\"Temperature Sensor\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-in Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eError in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWaterproof\u003c\/strong\u003e - The HI99151 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and calibration instructions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn-Screen Tutorial\u003c\/strong\u003e - Clear tutorial messages and directions are available on-screen to quickly and easily guide users through setup and calibration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99151\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eBeer Analysis pH Portable Meter - HI99151\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2143 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1200 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e-5 to 50°C (23 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99151 is supplied with FC2143 pH\/temperature probe, HI70004 pH 4.01 buffer solution sachet (1), HI70007 pH 7.01 buffer solution sachet (2), HI700682 electrode cleaning solution for brewing deposits sachets (2), 100 mL beaker (1), batteries, calibration certificates for meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99151\" target=\"_blank\" rel=\"noopener\"\u003eBeer Analysis pH Portable Meter - HI99151\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871404228977,"sku":"HI99151","price":70776.45,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99151_c.jpg?v=1792646438"},{"product_id":"portable-yogurt-ph-meter-hi99164","title":"Portable Yogurt pH Meter - HI99164","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC213D_1200.jpg\" alt=\"FC213D electrode for yogurt\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eMonitoring pH is crucial in producing consistent, quality yogurt. Yogurt is made by the fermentation of milk with live bacterial cultures. Most yogurt is inoculated with a starter culture consisting of Lactobacillus bulgaricus and Streptococcus thermophilus. Once the live culture is added, the mixture of milk and bacteria is incubated, allowing for fermentation of lactose to lactic acid. The pH of the mixture drops and becomes more acidic due to the lactic acid production; it is this reduction in pH causes the casein protein in milk to coagulate and precipitate, resulting in a yogurt-like texture.\u003c\/p\u003e\n\u003cp\u003eYogurt producers cease incubation once a specific pH level is reached. Most producers have a desired point between pH 4.0 and 4.6 in which fermentation is stopped by rapid cooling. Within this range of pH there is an ideal amount of lactic acid present for yogurt, giving it the characteristic tartness, aiding in thickening, and acting as a preservative against undesirable strains of bacteria.\u003c\/p\u003e\n\u003cp\u003eBy verifying that fermentation continues to a predetermined pH endpoint, yogurt producers can ensure their products remain consistent in terms of flavor, aroma, and texture. A deviation from the predetermined pH can lead to a reduced shelf life of yogurt or create a product that is too bitter or tart. Syneresis can also occur if fermentation is stopped too early or too late, resulting in yogurt that is respectively too alkaline or too acidic. Syneresis is the separation of liquid, in this case whey, from the milk solids. Consumers expect yogurt to remain texturally consistent, so ensuring fermentation is stopped at the appropriate pH is vital to consumer perception.\u003c\/p\u003e\n\u003cp\u003eThe HI99164 uses the FC2133 amplified pH electrode with glass body. This specialized electrode offers numerous features that improve pH testing for yogurt producers. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's conical sensing bulb ensures stable calibration and measurement in semi-solids and emulsions like yogurt.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Any clogging of the junction will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting.\u003c\/p\u003e\n\u003cp\u003eClogging of the reference junction is a common challenge faced by yogurt producers as the milk solids and proteins can easily build up on the electrode. The open junction design of the FC2133 utilizes a viscolene reference electrolyte that comes into direct contact with the yogurt sample. Without a physical junction, the electrode resists clogging and continues to provide accurate, stable readings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/glass-body-bfa9885d.png\" alt=\"glass body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGlass Body\u003c\/h4\u003e\n\u003cp\u003eThe glass body of the FC2133 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response when taking pH measurements in samples that are not at ambient temperature.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/glass-conical-tip-9a18e918.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in samples such as yogurt.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/temp-sensor.png\" alt=\"temperature\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof \u003c\/strong\u003e- The HI99164 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and calibration instructions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOn-Screen Tutorial\u003c\/strong\u003e - Clear tutorial messages and directions are available on-screen to quickly and easily guide users through setup and calibration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99164\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Yogurt pH Meter - HI99164\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2133 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99164 is supplied with FC2133 pH probe with internal temperature sensor, HI70004 pH 4.01 buffer sachet, HI70007 pH 7.01 buffer sachet, HI700643 electrode cleaning solution sachets (2), 100 ml beaker (1), batteries, calibration certificates for both meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99164\" target=\"_blank\" rel=\"noopener\"\u003ePortable Yogurt pH Meter - HI99164\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871404786033,"sku":"HI99164","price":70776.45,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99164_c.jpg?v=1792646442"},{"product_id":"portable-cheese-ph-meter-hi99165","title":"Portable Cheese pH Meter - HI99165","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC242D.jpg\" alt=\"Probe\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003epH is an essential measurement throughout the entire cheesemaking process. From the initial measurements of incoming milk to the final measurements of ripened cheese, pH is the most important parameter for cheese quality and safety control.\u003c\/p\u003e\n\u003cp\u003eAcidification of milk begins with the addition of bacterial culture and rennet. The bacteria consume lactose and create lactic acid as a byproduct of fermentation. The lactic acid produced will cause the pH of the milk to go down. Once the milk reaches a particular pH, the rennet is added. The enzymes in rennet help to speed up curdling and create a firmer substance. For cheesemakers that dilute their rennet, the pH of the dilution water is also critical; water that is near pH 7 or higher can deactivate the rennet, causing problems with coagulation.\u003c\/p\u003e\n\u003cp\u003eOnce the curds are cut, stirred, and cooked, the liquid whey must be drained. The pH of whey at draining directly affects the composition and texture of the final cheese product. Whey that has a relatively high pH contributes to higher levels of calcium and phosphate and results in a stronger curd. Typical pH levels at draining can vary depending on the type of cheese; for example, Swiss cheese is drained between pH 6.3 and 6.5 while Cheddar cheese is drained between pH 6.0 and 6.2.\u003c\/p\u003e\n\u003cp\u003eDuring brining, the cheese soaks up salt from the brine solution and loses excess moisture. The pH of the brine solution should be close to the pH of the cheese, ensuring equilibrium of ions like calcium and hydrogen. If there is an imbalance during brining, the final product can have rind defects, discoloration, a weakened texture, and a shorter shelf life.\u003c\/p\u003e\n\u003cp\u003eCheeses must fall within a narrow pH range to provide an optimal environment for microbial and enzymatic processes that occur during ripening. Bacterial cultures used in ripening are responsible for familiar characteristics such as the holes in Swiss cheese, the white mold on Brie rinds, and the aroma of Limburger cheese. A deviation from the ideal pH is not only detrimental to the ecology of the bacteria, but also to the cheese structure. Higher pH levels can result in cheeses that are more elastic while lower pH levels can cause brittleness.\u003c\/p\u003e\n\u003cp\u003eThe HI99165 uses the stainless steel FC2423 amplified pH electrode. This specialized electrode offers numerous features that improve pH testing for cheese producers. The robust stainless steel sheath paired with the conical sensing tip allows for penetration in cheese at various points throughout the production process. An integrated temperature sensor also ensures that all pH measurements are compensated for temperature without the need for a separate temperature probe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_StainlessBodyHighlight.png\" alt=\"Stainless Steel Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eStainless Steel Body\u003c\/h4\u003e\n\u003cp\u003eThe AISI 316 stainless steel body offers durability in the production facility and can withstand chloride concentrations that cause corrosion in other types of alloys..\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_TipHighlight.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eConic Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in samples such as cheese.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_TempSensorHighlight.png\" alt=\"Temp Sensor\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFeatures at-a-glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof\u003c\/strong\u003e - The HI99165 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSensor Check\u003c\/strong\u003e - Using the pH‐mV range the user can check the sensor status by reading the mV reading in fresh buffers. At room temperature (25 ℃\/77℉) the reading should be ±30 mV in pH 7.01 and greater than 150 mV difference between pH 7.01 and 4.01.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and probe condition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProbe Condition Indicator\u003c\/strong\u003e - The probe condition indicator is based on the offset and slope characteristic of the electrode. There are 5 bars ranging from all 5 indicating the probe is in excellent condition and 1 bar indicating the probe should be cleaned or replaced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99165\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Cheese pH Meter - HI99165\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eAutomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Sensor Check\u003c\/td\u003e\n\u003ctd\u003eyes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2423 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99165 is supplied with FC2423 pH probe with internal temperature sensor, HI70004 pH 4.01 buffer sachet (20 mL), HI70007 pH 7.01 buffer sachet (20 mL), HI700642 electrode cleaning solution for cheese deposits sachets (2 x 20 mL), 100 ml beaker (1), batteries, calibration certificates for both meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99165\" target=\"_blank\" rel=\"noopener\"\u003ePortable Cheese pH Meter - HI99165\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871407931761,"sku":"HI99165","price":70776.45,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99165_c.jpg?v=1792646474"},{"product_id":"professional-portable-milk-ph-meter-hi98162","title":"Professional Portable Milk pH Meter - HI98162","description":"\u003cdiv style=\"text-align: center; margin: 0 0 48px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC101D_1200.jpg\" alt=\"FC101D electrode for Milk\" loading=\"lazy\" style=\"display: block; max-width: min(100%, 640px); height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-fc100.png\" alt=\"PVDF body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003eThe FC1013 pH electrode has a food-grade PVDF body that is durable and chemically resistant.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/spherical-tip.png\" alt=\"spheric glass tip\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eSpheric Glass Tip\u003c\/h4\u003e\n\u003cp\u003eA large surface area provides optimal contact between the sensing bulb and aqueous milk sample.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/temp-sensor.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eA thermistor temperature sensor in the tip of the indicating pH bulb, providing the most accurate, temperature-compensated measurements\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_setup.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOn-Screen Features\u003c\/h4\u003e\n\u003ch5\u003eSetup screen\u003c\/h5\u003e\n\u003cp\u003eOur extensive setup screen features a host of configurable options such as time, date, temperature units and language for help screens and guides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_Cal-Check.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eCalibration\u003c\/h4\u003e\n\u003cp\u003epH calibration features detailed CAL Check™ messages. Users are guided through the calibration procedure with step-by-step on-screen instructions.\u003c\/p\u003e\n\u003ch5\u003eGLP\u003c\/h5\u003e\n\u003cp\u003eComprehensive GLP functions are directly accessible by pressing the GLP key. Calibration data, including: date, time, offset, slope and buffers used in the last calibration can be reviewed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch2 style=\"margin-top: 0;\"\u003eFeatures\u003c\/h2\u003e\n\u003cp\u003eContextual help at the press of a button\u003c\/p\u003e\n\u003cp\u003eHigh contrast, graphic LCD screen is easy viewing in bright sunlight and low-lit areas\u003c\/p\u003e\n\u003cp\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/p\u003e\n\u003cp\u003eDisplays overall condition of the pH electrode after calibration based on the offset and slope characteristics\u003c\/p\u003e\n\u003cp\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/p\u003e\n\u003cp\u003eAutoHold freezes displayed measurement reading when stable\u003c\/p\u003e\n\u003cp\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/p\u003e\n\u003cp\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/p\u003e\n\u003cp\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/p\u003e\n\u003ch5\u003eErgonomic, rugged, waterproof (IP67) design\u003c\/h5\u003e\n\u003ch5\u003eSupplied with FC1013 Foodcare pH\/Temperature electrode\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eBody made of food grade PVDF plastic\u003c\/li\u003e\n\u003cli\u003eRefillable with silver free electrolyte\u003c\/li\u003e\n\u003cli\u003eOpen junction design that resist clogging from food solids\u003c\/li\u003e\n\u003cli\u003eGeneral purpose pH sensing glass suitable for a wide range of temperatures\u003c\/li\u003e\n\u003cli\u003eBuilt in temperature sensor for temperature compensated measurements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/h5\u003e\n\u003ch5\u003eCAL Check\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eLog-on-demand\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eStore measurement data at the press of a button\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eAutoHold\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eFreezes displayed measurement reading upon stabilization\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eGLP Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/li\u003e\n\u003cli\u003eGLP data stored with logged data for traceability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eMultiple language selection\u003c\/h5\u003e\n\u003ch5\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/h5\u003e\n\u003ch5\u003eMenu driven for ease of use with virtual-key extended functionality\u003c\/h5\u003e\n\u003ch5\u003eContextual help at the press of a button\u003c\/h5\u003e\n\u003ch5\u003eBacklit, graphic LCD\u003c\/h5\u003e\n\u003ch5\u003eConnectivity\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98162\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Portable Milk pH Meter - HI98162\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 pH; 0.01 pH; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC1013 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003e200 samples (100 pH and 100 mV range)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB with optional HI 92000 software and micro USB cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA batteries (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400 g (14.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98162 is supplied with FC1013 PVDF body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700640 electrode cleaning solution for milk deposits sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98162\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Portable Milk pH Meter - HI98162\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871416484209,"sku":"HI98162","price":100325.25,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98162-case_1.jpg?v=1792646564"},{"product_id":"portable-milk-ph-meter-hi99162","title":"Portable Milk pH Meter - HI99162","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC101D_1200.jpg\" alt=\"FC101D electrode for Milk\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eThe measurement of pH in milk is important in testing for impurities, spoilage, and signs of mastitis infection. While there are a number of factors that affect the composition of milk, pH measurements can help producers understand what might be causing certain compositional changes. pH measurement is commonly performed at various points in a milk processing plant. Fresh milk has a pH value of 6.7. When the pH value of the milk falls below pH 6.7, it typically indicates spoilage by bacterial degradation. Bacteria from the family of Lactobacillaceae are lactic acid bacteria (LAB) responsible for the breakdown of the lactose in milk to form lactic acid. Eventually when the milk reaches an acidic enough pH, coagulation or curdling will occur along with the characteristic smell and taste of \"sour\" milk.\u003c\/p\u003e\n\u003cp\u003eMilk with pH values higher than pH 6.7 potentially indicate that the milk may have come from cows with a mastitis infection. Mastitis is an ever-present challenge with dairy milking cows. When infected, the cow's immune system releases histamine and other compounds in response to the infection. There is a resulting increase in permeability of endothelial and epithelial cell layers, allowing blood components to pass through a paracellular pathway. Sinceblood plasma is slightly alkaline, the resulting pH of milk will be higher than normal. Typically milk producers can perform a somatic cell count to detect a mastitis infection, but a pH measurement offers a quick way to screen for infection.\u003c\/p\u003e\n\u003cp\u003eUnderstanding the pH of raw milk can also help producers optimize their processing techniques. For example, in operations that use Ultra High Temperature (UHT) processing, even small variations from pH 6.7 can affect the time required for pasteurization and the stability of the milk after treatment.\u003c\/p\u003e\n\u003cp\u003eThe HI99162 uses the FC1013 amplified pH electrode with PVDF body. This specialized electrode offers numerous features that improve pH testing for milk producers. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The contact between the bulb's large surface area and the milk sample ensures a stable calibration and measurement.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Any clogging of the junction will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting.\u003c\/p\u003e\n\u003cp\u003eThe FC1013 probe utilizes a secondary reference chamber with ceramic outer junction allowing aqueous silver free electrolyte to flow slowly through the porous ceramic frit providing accurate readings for aqueous samples.\u003c\/p\u003e\n\u003cp\u003eThe durable PVDF body of the FC1013 ensures pH measurements can be safely taken on the dairy farm or production floor. The components of the electrode are also able to withstand a wider range of temperatures to allow for accuracy during stages such as pasteurization, which requires heating to temperatures near 72℃ (161℉).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-fc100.png\" alt=\"PVDF body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003eThe food grade, PVDF body of the FC1013 is chemically resistant and durable for accurate, portable measurements.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/spherical-tip.png\" alt=\"spheric glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eSpheric Glass Tip\u003c\/h4\u003e\n\u003cp\u003eA large surface area provides optimal contact between the sensing bulb and aqueous milk sample.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/temp-sensor.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003eFeatures at-a-glance\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof \u003c\/strong\u003e - The HI99162 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and calibration instructions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOn-Screen Tutorial\u003c\/strong\u003e - Clear tutorial messages and directions are available on-screen to quickly and easily guide users through setup and calibration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99162\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePortable Milk pH Meter - HI99162\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC1013 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99162 is supplied with FC1013 pH probe with internal temperature sensor, HI70004 pH 4.01 buffer sachet (20 mL), HI70007 pH 7.01 buffer sachet (20 mL), HI700640 electrode cleaning solution for milk deposits sachets (2 x 20 mL), batteries, calibration certificate for meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99162\" target=\"_blank\" rel=\"noopener\"\u003ePortable Milk pH Meter - HI99162\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871416582513,"sku":"HI99162","price":70776.45,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99162_c.jpg?v=1792646566"},{"product_id":"groline-hydroponics-waterproof-ph-ec-tds-temperature-portable-meter-hi9814","title":"GroLine Hydroponics Waterproof pH\/EC\/TDS\/Temperature Portable Meter - HI9814","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI9814.jpg\" alt=\"HI9814 GroLine Waterproof Portable pH\/EC\/TDS Meter\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eProbe Condition\u003c\/h4\u003e\n\u003cp\u003eAn on-screen indicator provides visual confirmation that your probe is working at its best.\u003c\/p\u003e\n\u003ch4\u003eLow Battery Indicator\u003c\/h4\u003e\n\u003cp\u003eThe included batteries provide 600 hours of continuous use. When the battery level is below 10%, a warning symbol will blink to indicate low battery condition. When low battery power may affect your results, the meter will shut down to avoid erroneous readings caused by low battery level.\u003c\/p\u003e\n\u003ch4\u003eAutomatic Shut-off\u003c\/h4\u003e\n\u003cp\u003eThe auto-off feature can be set to shut the meter off at 8 or 60 minutes, or it can be disabled so that the meter continuously stays on. The auto-off feature prolongs battery life for peace-of-mind and energy savings if the meter is accidentally left on.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI9814_DIN.jpg\" alt=\"Connector\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt to be Durable\u003c\/h4\u003e\n\u003cp\u003eDesigned to withstand the knocks, drops, and spills of real life, the new IP67 body ensures top performance in any environment. These meters are protected against dust and water intrusion from any direction.\u003c\/p\u003e\n\u003ch4\u003ePortable Design\u003c\/h4\u003e\n\u003cp\u003eMade to fit comfortably in your hand for on-the-go testing, the multilevel LCD display provides at-a-glance  pH, EC\/TDS, and temperature measurements from any angle and dual button operation streamlines the testing process for any user.\u003c\/p\u003e\n\u003ch4\u003eQuick Connect Probe\u003c\/h4\u003e\n\u003cp\u003eA Quick Connect DIN connector makes attaching and removing the probe simple and easy. The rubber coating protects the cable and provides a water-tight seal without twisting.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1285-7.jpg\" alt=\"HI1285‑7 pH\/EC\/TDS probe with built‑in temperature sensor\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eYour measurements require detailed attention; so should your electrode. The HI9814 Portable GroLine Meter features a replaceable HI1285-7 probe that has been carefully designed specifically for the pH, EC, and TDS analysis of hydroponic nutrient solutions.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/polypropylene-body.jpg\" alt=\"PVDF Body\" width=\"150\" height=\"150\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePolypropylene Body\u003c\/h4\u003e\n\u003cp\u003eThe polypropylene body of the HI11285-7 houses all three sensors within a sturdy, single body design. The plastic body protects the electrode from damage, is easy to clean, and is chemically resistant to many aggressive chemicals.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1285_close_up.jpg\" alt=\"Pre-Amplified pH Electrode\" width=\"331\" height=\"331\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003ePre-Amplified pH Electrode\u003c\/h4\u003e\n\u003cp\u003eThe pH sensor in the probe is a single junction electrode with gelled electrolyte and a retractable cloth junction. When readings appear sluggish, simply pull out some of the cloth material to renew the junction with a fresh surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1285_close_up.jpg\" alt=\"Amperometric EC\/TDS Sensor\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eAmperometric EC\/TDS Sensor\u003c\/h4\u003e\n\u003cp\u003eThe EC\/TDS portion is a two-ting probe that comes with the HI9814, offering an accurate solution for low range EC and TDS readings. An integrated temperature probe ensures fast, accurately compensated readings even during sudden temperature fluctuations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI9814-Package.jpg\" alt=\"HI9814 packaging\" width=\"1200\" height=\"1200\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eWe believe that buying a meter should be simple. Your Portable GroLine Meter is equipped with everything you need for successful testing right out of the box. Your meter, probe, and accessories are all neatly packaged in a rugged carrying case to ensure that you have everything you need for on-the-go testing.\u003c\/p\u003e\n\u003ch4\u003eQuick Calibration Solution Sachets (3)\u003c\/h4\u003e\n\u003cp\u003eA single calibration solution for pH and conductivity makes calibration fast and ensures all of your measurements are accurate each time for better plant health and better yield. The single-use sachets are individually sealed so you use fresh buffer each time you calibrate.\u003c\/p\u003e\n\u003ch4\u003eElectrode Cleaning Solution for Agricultural Applications Sachets (3)\u003c\/h4\u003e\n\u003cp\u003eYour GroLine Combo Meter comes with cleaning solution that has been engineered to keep your electrode free from debris found in soils. This concentrated combination of detergents cleans your meter quickly and effectively so that your meter stays in optimum condition\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI9814\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eGroLine Hydroponics Waterproof pH\/EC\/TDS\/Temperature Portable Meter - HI9814\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points using standard buffers (pH 4.01, 7.01,10.01); one point calibration using quick calibration solution\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Sensor Check\u003c\/td\u003e\n\u003ctd\u003eyes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC Range\u003c\/td\u003e\n\u003ctd\u003e0.00 to 6.00 mS\/cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 mS\/cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC Accuracy\u003c\/td\u003e\n\u003ctd\u003e±2% FS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, one-point at 1.41 mS\/cm; one-point calibration using quick calibration solution\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTDS Range\u003c\/td\u003e\n\u003ctd\u003e0 to 3000 ppm (500 CF); 0 to 3990 ppm (700 CF)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTDS Resolution\u003c\/td\u003e\n\u003ctd\u003e10 ppm (mg\/L)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTDS Accuracy\u003c\/td\u003e\n\u003ctd\u003e±2% F.S.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC\/TDS Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Correction Coefficient\u003c\/td\u003e\n\u003ctd\u003eβ = 1.9%\/°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEC to TDS Conversion Factor\u003c\/td\u003e\n\u003ctd\u003e0.5 (500 ppm) or 0.7 (700 ppm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e‐5.0 to 105.0 °C; 23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 °C; 0.1 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5 °C; ±1.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH\/EC Probe\u003c\/td\u003e\n\u003ctd\u003eHI1285-7 pH\/conductivity probe with built-in temperature sensor, quick connect DIN connector and 1 m (3.3’) cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 600 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50 °C (32 to 122 °F) RH max. 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI9814 is supplied with HI1285-7 multiparameter probe, HI50036-0 Quick Cal buffer solution sachet (3), HI700661 pH electrode cleaning solution sachet for agriculture (3), 1.5 AAA batteries (3), calibration certificates for both meter and probe and instructions.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI9814\" target=\"_blank\" rel=\"noopener\"\u003eGroLine Hydroponics Waterproof pH\/EC\/TDS\/Temperature Portable Meter - HI9814\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871452234097,"sku":"HI9814","price":36298.8,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi9814_c_manual.jpg?v=1792646894"},{"product_id":"professional-portable-meat-ph-meter-hi98163","title":"Professional Portable Meat pH Meter - HI98163","description":"\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003cp\u003eIn the meat processing industry, the monitoring of pH is considered to be of the utmost importance due to its effect on the meat's quality factors including water binding capacity and shelf life. Upon slaughter, biochemical processes begin to break down the meat. Glycolysis begins post-mortem, converting glycogen to lactic acid, reducing the pH of the carcass. Depending on a number of factors such as type of animal and even breed, this decrease in pH can take anywhere from a single hour to many. It is vital to monitor pH during this phase as once the lowest pH value is reached, the pH will begin to slowly rise, indicating that decomposition has begun.\u003c\/p\u003e\n\u003cp\u003eThe pH value of meat influences its' water binding capacity which directly impacts consumer qualities such as tenderness and color. Lower pH values result in a lower water-binding capacity and lighter colors. Factors such as these can be important when considering how to efficiently produce meat products. For example, when producing dry sausages the meat must have a low water binding capacity so that it can dry evenly.\u003c\/p\u003e\n\u003cp\u003eDepending on the type of the final product and the steps required to get there, pH values will vary throughout the meat processing industry. It is imperative, regardless of the final product, that pH be maintained at a low value to prevent bacterial spoilage and comply with food safety regulations. By monitoring pH values throughout the meat production process, you can ensure the creation of consistent and safe meat products.\u003c\/p\u003e\n\u003cp\u003eMeat products can provide a number of challenges for the person that needs to measure pH. Oils and solids from the meat can coat the sensitive glass membrane surface and\/or clog the reference junction. The FC2323 that is supplied with the HI98163 is designed specifically for measuring pH in meat. Design considerations include a stainless steel piercing blade around conic tip shape probe for easy penetration, an open junction that resist clogging, and a Polyvinylidene Fluoride (PVDF) food grade plastic body that is resistant to most chemicals and solvents, including sodium hypochlorite. It has high abrasion resistance, mechanical strength and resistance to ultraviolet and nuclear radiation. PVDF is also resistant to fungal growth. The FC2323 is an ideal general-purpose pH electrode for meat that connects to the HI98163 with a quick-connect, waterproof DIN connector, allowing for a secure, non-threaded attachment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc232d.jpg\" alt=\"HACCP pH meter for meat\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eThe FC2323 is an amplified pH electrode with a built-in temperature sensor. This probe is designed with low temperature (LT) glass, a conical tip shape, and is housed in a food grade PVDF body with a removable, piercing stainless steel blade. This electrode also features a unique open junction design in which there a viscolene (hard gel) electrolyte layer that is free of silver chloride (AgCl) between the sample to be measured and the internal reference cell. The open junction design resists clogging and the probe's conical tip makes it ideal for pH measurements in meat and semi-solid food samples.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-conical-tip.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in food products including meat, cheese, yogurt, and milk.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/pvdf-body.png\" alt=\"pvdf body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003ePVDF Body\u003c\/h4\u003e\n\u003cp\u003ePolyvinylidene fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents, including sodium hypochlorite. It has high abrasion resistance, mechanical strength and resistance to ultraviolet and nuclear radiation. PVDF is also resistant to fungal growth.\u003c\/p\u003e\n\u003cp\u003eBesides being supplied with a unique pH electrode for meat, the HI98163 has the Hanna's unique CAL Check™ feature that alerts the user to potential problems during the calibration process. This is a very important for the food processor since it is likely that the probe will be coated with the solids found in the food product being measured. This coating can easily lead to errors in pH measurement. By comparing previous calibration data to the current calibration, the meter will inform the user, with display prompts, when the probe needs to be cleaned, replaced, or if the pH buffer might be contaminated. After calibration, the overall probe condition is displayed on screen as a percentage from 0 to 100% in increments of 10%. The probe condition is affected by both the offset and slope characteristics of the pH electrode, both of which can be found in the GLP data.\u003c\/p\u003e\n\u003cp\u003ePressing the \"AutoHold\" virtual key in measurement mode, the meter will freeze and automatically log a stable reading. An \"out of calibration range\" warning can be enabled that will alert the user when a reading is not within the bracket of calibrated pH values.\u003c\/p\u003e\n\u003cp\u003eThe log-on-demand mode allows the user to record and save up to 200 samples. The logged data, along with the associated GLP data, can then be recalled or transferred to a PC with Hanna's HI920015 micro USB cable and HI92000 software for traceability in record keeping for specific product batches. GLP data includes date, time, calibration buffers, offset, and slope, and is directly accessible by pressing the dedicated GLP key.\u003c\/p\u003e\n\u003cp\u003eA contextual help menu based on the screen that is currently being viewed can be accessed at any time by the press of a dedicated button.\u003c\/p\u003e\n\u003cp\u003eThe high contrast, graphic LCD screen is easy to view outdoors in bright sunlight as well as in low-lit areas with the backlight. A combination of dedicated and virtual keys allows for easy, intuitive meter operation in a choice of languages.\u003c\/p\u003e\n\u003cp\u003eThe compact, durable HI720161 carrying case is thermoformed to hold all necessary components for taking a field measurement, including the meter and electrode, beakers, buffer solutions and cleaning solutions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"margin: 0 0 24px; text-align: center;\"\u003eOn-Screen Features\u003c\/h2\u003e\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_setup.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eSetup screen\u003c\/h4\u003e\n\u003cp\u003eOur extensive setup screen features a host of configurable options such as time, date, temperature units and language for help screens and guides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_Cal-Check.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eCalibration\u003c\/h4\u003e\n\u003cp\u003epH calibration features detailed CAL Check™ messages. Users are guided through the calibration procedure with step-by-step on-screen instructions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_GLP.jpg\" alt=\"GLP\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGLP\u003c\/h4\u003e\n\u003cp\u003eComprehensive GLP functions are directly accessible by pressing the GLP key. Calibration data, including: date, time, offset, slope and buffers used in the last calibration can be reviewed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eFeatures\/Benefits:\u003c\/h4\u003e\n\u003ch5\u003eErgonomic, rugged, waterproof (IP67) design\u003c\/h5\u003e\n\u003ch5\u003eSupplied with FC2323 Foodcare pH\/Temperature electrode\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eBody made of food grade PVDF plastic\u003c\/li\u003e\n\u003cli\u003ePiercing stainless steel blade for easy penetration into meats\u003c\/li\u003e\n\u003cli\u003eOpen junction design that resist clogging from food solids\u003c\/li\u003e\n\u003cli\u003eLow temperature pH sensing glass suitable for refrigerated products\u003c\/li\u003e\n\u003cli\u003eBuilt in temperature sensor for temperature compensated measurements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/h5\u003e\n\u003ch5\u003eCAL Check\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eLog-on-demand\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eStore measurement data at the press of a button\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eAutoHold\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eFreezes displayed measurement reading upon stabilization\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eGLP Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/li\u003e\n\u003cli\u003eGLP data stored with logged data for traceability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eMultiple language selection\u003c\/h5\u003e\n\u003ch5\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/h5\u003e\n\u003ch5\u003eMenu driven for ease of use with virtual-key extended functionality\u003c\/h5\u003e\n\u003ch5\u003eContextual help at the press of a button\u003c\/h5\u003e\n\u003ch5\u003eBacklit, graphic LCD\u003c\/h5\u003e\n\u003ch5\u003eConnectivity\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98163\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Portable Meat pH Meter - HI98163\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 pH; 0.01 pH; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2323 Foodcare PVDF body, pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003e200 samples (100 pH and 100 mV range)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB with optional HI 92000 software and micro USB cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA batteries (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400 g (14.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98163 is supplied with FC2323 PVDF body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700630 electrode acid cleaning solution for meat grease and fat deposits sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98163\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Portable Meat pH Meter - HI98163\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871452561777,"sku":"HI98163","price":100325.25,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98163.jpg?v=1792646899"},{"product_id":"professional-portable-yogurt-ph-meter-hi98164","title":"Professional Portable Yogurt pH Meter - HI98164","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC213D_1200.jpg\" alt=\"FC213D electrode for yogurt\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eMonitoring pH is crucial in producing consistent, quality yogurt. Yogurt is made by the fermentation of milk with live bacterial cultures. Most yogurts are inoculated with a starter culture consisting of Lactobacillus bulgaricus and Streptococcus thermophilus. Once the live culture is added, the mixture of milk and bacteria is incubated, allowing for fermentation of lactose to lactic acid. The pH of the mixture drops and becomes more acidic due to the lactic acid production; it is this reduction in pH causes the casein protein in milk to coagulate and precipitate, resulting in a yogurt-like texture.\u003c\/p\u003e\n\u003cp\u003eYogurt producers cease incubation once a specific pH level is reached. Most producers have a desired point between pH 4.0 and 4.6 in which fermentation is stopped by rapid cooling. Within this range of pH there is an ideal amount of lactic acid present for yogurt, giving it the characteristic tartness, aiding in thickening, and acting as a preservative against undesirable strains of bacteria.\u003c\/p\u003e\n\u003cp\u003eBy verifying that fermentation continues to a predetermined pH endpoint, yogurt producers can ensure their products remain consistent in terms of flavor, aroma, and texture. A deviation from the predetermined pH can lead to a reduced shelf life of yogurt or create a product that is too bitter or tart. Syneresis can also occur if fermentation is stopped too early or too late, resulting in yogurt that is respectively too alkaline or too acidic. Syneresis is the separation of liquid, in this case whey, from the milk solids. Consumers expect yogurt to remain texturally consistent, so ensuring fermentation is stopped at the appropriate pH is vital to consumer perception.\u003c\/p\u003e\n\u003cp\u003eYogurt can provide a number of challenges for the person that needs to measure pH. Yogurt is a semi-solid to slurry that has a very high solids content. This type of sample will coat the sensitive glass membrane surface and\/or clog the reference junction. The FC2133 that is supplied with the HI98164 is designed specifically for measuring pH in yogurt. From a conic tip shape for easy penetration to an open junction that resist clogging; the FC2133 is an ideal general-purpose pH electrode for yogurt products. The FC2133 connects to the HI98164 with a quick-connect, waterproof DIN connector, allowing for a secure, non-threaded attachment.\u003c\/p\u003e\n\u003cp\u003eThe FC2133 amplified pH electrode is a specialized probe that offers numerous features that improve pH testing for yogurt producers. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's conical sensing bulb ensures stable calibration and measurement in semi-solids and emulsions like yogurt.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Any clogging of the junction will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting.\u003c\/p\u003e\n\u003cp\u003eClogging of the reference junction is a common challenge faced by yogurt producers as the milk solids and proteins can easily build up on the electrode. The open junction design of the FC2133 utilizes a viscolene reference electrolyte that comes into direct contact with the yogurt sample. Without a physical junction, the electrode resists clogging and continues to provide accurate, stable readings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(240px, 1fr)); gap: 32px 24px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/glass-body-bfa9885d.png\" alt=\"glass body\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eGlass Body\u003c\/h4\u003e\n\u003cp\u003eThe glass body of the FC2133 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response when taking pH measurements in samples that are not at ambient temperature.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/glass-conical-tip-9a18e918.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eConical Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in samples such as yogurt.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-direction: column; align-items: stretch; text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc202x-open-junction.png\" alt=\"open junction reference\" loading=\"lazy\" style=\"display: block; width: auto; max-width: 100%; max-height: 220px; height: auto; margin: 0 auto 16px; object-fit: contain;\"\u003e\n\u003ch4 style=\"margin: 0 0 8px; font-size: 18px; line-height: 1.3;\"\u003eOpen Junction Reference\u003c\/h4\u003e\n\u003cp\u003eThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/temp-sensor.png\" alt=\"temperature\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003cp\u003eBesides being supplied with a unique pH electrode made for yogurt, the HI98164 has the Hanna's unique CAL Check™ feature that alerts the user to potential problems during the calibration process. This is a very important for the food processor since it is likely that the probe will be coated with the solids found in the food product being measured. This coating can easily lead to errors in pH measurement. By comparing previous calibration data to the current calibration, the meter will inform the user, with display prompts, when the probe needs to be cleaned, replaced, or if the pH buffer might be contaminated. After calibration, the overall probe condition is displayed on screen as a percentage from 0 to 100% in increments of 10%. The probe condition is affected by both the offset and slope characteristics of the pH electrode, both of which can be found in the GLP data.\u003c\/p\u003e\n\u003cp\u003ePressing the \"AutoHold\" virtual key in measurement mode, the meter will freeze and automatically log a stable reading. An \"out of calibration range\" warning can be enabled that will alert the user when a reading is not within the bracket of calibrated pH values.\u003c\/p\u003e\n\u003cp\u003eThe log-on-demand mode allows the user to record and save up to 200 samples. The logged data, along with the associated GLP data, can then be recalled or transferred to a PC with Hanna's HI920015 micro USB cable and HI92000 software for traceability in record keeping for specific product batches. GLP data includes date, time, calibration buffers, offset, and slope, and is directly accessible by pressing the dedicated GLP key.\u003c\/p\u003e\n\u003cp\u003eA contextual help menu based on the screen that is currently being viewed can be accessed at any time by the press of a dedicated button.\u003c\/p\u003e\n\u003cp\u003eThe high contrast, graphic LCD screen is easy to view outdoors in bright sunlight as well as in low-lit areas with the backlight. A combination of dedicated and virtual keys allows for easy, intuitive meter operation in a choice of languages.\u003c\/p\u003e\n\u003cp\u003eThe compact, durable HI720161 carrying case is thermoformed to hold all necessary components for taking a field measurement, including the meter and electrode, beakers, buffer solutions and cleaning solutions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_setup.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eOn-Screen Features\u003c\/h4\u003e\n\u003ch5\u003eSetup screen\u003c\/h5\u003e\n\u003cp\u003eOur extensive setup screen features a host of configurable options such as time, date, temperature units and language for help screens and guides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_Cal-Check.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003e\u003cstrong\u003eCalibration\u003c\/strong\u003epH calibration features detailed CAL Check™ messages. Users are guided through the calibration procedure with step-by-step on-screen instructions.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_GLP.jpg\" alt=\"GLP\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch5 style=\"margin-top: 0;\"\u003eGLP\u003c\/h5\u003e\n\u003cp\u003eComprehensive GLP functions are directly accessible by pressing the GLP key. Calibration data, including: date, time, offset, slope and buffers used in the last calibration can be reviewed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eFeatures\/Benefits:\u003c\/h4\u003e\n\u003ch5\u003eErgonomic, rugged, waterproof (IP67) design\u003c\/h5\u003e\n\u003ch5\u003eSupplied with FC2133 Foodcare pH\/Temperature electrode\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eConic tip shape for easy penetration into semi-solids\u003c\/li\u003e\n\u003cli\u003eOpen junction design that resist clogging from food solids\u003c\/li\u003e\n\u003cli\u003eGlass body that is easy to clean\u003c\/li\u003e\n\u003cli\u003eBuilt in temperature sensor for temperature compensated measurements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/h5\u003e\n\u003ch5\u003eCAL Check\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eLog-on-demand\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eStore measurement data at the press of a button\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eAutoHold\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eFreezes displayed measurement reading upon stabilization\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eGLP Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/li\u003e\n\u003cli\u003eGLP data stored with logged data for traceability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eMultiple language selection\u003c\/h5\u003e\n\u003ch5\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/h5\u003e\n\u003ch5\u003eMenu driven for ease of use with virtual-key extended functionality\u003c\/h5\u003e\n\u003ch5\u003eContextual help at the press of a button\u003c\/h5\u003e\n\u003ch5\u003eBacklit, graphic LCD\u003c\/h5\u003e\n\u003ch5\u003eConnectivity\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98164\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Portable Yogurt pH Meter - HI98164\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 pH; 0.01 pH; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2133 Foodcare PVDF body, pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003e200 samples (100 pH and 100 mV range)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB with optional HI 92000 software and micro USB cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA batteries (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400 g (14.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98164 is supplied with FC2133 PVDF body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700643 electrode cleaning and disinfection solution for yogurt residues sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98164\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Portable Yogurt pH Meter - HI98164\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871452594545,"sku":"HI98164","price":100325.25,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98164.jpg?v=1792646900"},{"product_id":"professional-portable-cheese-ph-meter-hi98165","title":"Professional Portable Cheese pH Meter - HI98165","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/FC242D.jpg\" alt=\"Probe\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003epH is an essential measurement throughout the entire cheesemaking process. From the initial measurements of incoming milk to the final measurements of ripened cheese, pH is the most important parameter for cheese quality and safety control.\u003c\/p\u003e\n\u003cp\u003eAcidification of milk begins with the addition of bacterial culture and rennet. The bacteria consume lactose and create lactic acid as a byproduct of fermentation. The lactic acid produced will cause the pH of the milk to go down. Once the milk reaches a particular pH, the rennet is added. The enzymes in rennet help to speed up curdling and create a firmer substance. For cheesemakers that dilute their rennet, the pH of the dilution water is also critical; water that is near pH 7 or higher can deactivate the rennet, causing problems with coagulation.\u003c\/p\u003e\n\u003cp\u003eOnce the curds are cut, stirred, and cooked, the liquid whey must be drained. The pH of whey at draining directly affects the composition and texture of the final cheese product. Whey that has a relatively high pH contributes to higher levels of calcium and phosphate and results in a stronger curd. Typical pH levels at draining can vary depending on the type of cheese; for example, Swiss cheese is drained between pH 6.3 and 6.5 while Cheddar cheese is drained between pH 6.0 and 6.2.\u003c\/p\u003e\n\u003cp\u003eDuring brining, the cheese soaks up salt from the brine solution and loses excess moisture. The pH of the brine solution should be close to the pH of the cheese, ensuring equilibrium of ions like calcium and hydrogen. If there is an imbalance during brining, the final product can have rind defects, discoloration, a weakened texture, and a shorter shelf life.\u003c\/p\u003e\n\u003cp\u003eCheeses must fall within a narrow pH range to provide an optimal environment for microbial and enzymatic processes that occur during ripening. Bacterial cultures used in ripening are responsible for familiar characteristics such as the holes in Swiss cheese, the white mold on Brie rinds, and the aroma of Limburger cheese. A deviation from the ideal pH is not only detrimental to the ecology of the bacteria, but also to the cheese structure. Higher pH levels can result in cheeses that are more elastic while lower pH levels can cause brittleness.\u003c\/p\u003e\n\u003cp\u003eCheese products can provide a number of challenges for the person that needs to measure pH. Cheese products tend to be solid to semi-solids. Both types of samples will coat the sensitive glass membrane surface and\/or clog the reference junction. The FC2423 that is supplied with the HI98165 is designed specifically for measuring pH in cheese. From a conic tip shape in a durable 5 mm diameter stainless steel body for easy penetration into cheese without leaving a large hole to an open junction that resist clogging; the FC2423 is an ideal general-purpose pH electrode for cheese. The FC2423 connects to the HI98165 with a quick-connect, waterproof DIN connector, allowing for a secure, non-threaded attachment.\u003c\/p\u003e\n\u003cp\u003eThe HI99165 uses the stainless steel FC2423 amplified pH electrode. This specialized electrode offers numerous features that improve pH testing for cheese producers. The robust stainless steel sheath paired with the conical sensing tip allows for penetration in cheese at various points throughout the production process. An integrated temperature sensor also ensures that all pH measurements are compensated for temperature without the need for a separate temperature probe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_StainlessBodyHighlight.png\" alt=\"Stainless Steel Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eStainless Steel Body\u003c\/h4\u003e\n\u003cp\u003eThe AISI 316 stainless steel body offers durability in the production facility and can withstand chloride concentrations that cause corrosion in other types of alloys.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_TipHighlight.png\" alt=\"conical glass tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eConic Glass Tip\u003c\/h4\u003e\n\u003cp\u003eThe conical shaped tip design allows for penetration into solids, semi-solids, and emulsions for the direct measurement of pH in samples such as cheese.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99165_TempSensorHighlight.png\" alt=\"Temp Sensor\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eBuilt-In Temperature Sensor\u003c\/h4\u003e\n\u003cp\u003eErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003cp\u003eBesides being supplied with a unique pH electrode made for cheese, the HI98165 has the Hanna's unique CAL Check™ feature that alerts the user to potential problems during the calibration process. This is a very important for the food processor since it is likely that the probe will be coated with the solids found in the food product being measured. This coating can easily lead to errors in pH measurement. By comparing previous calibration data to the current calibration, the meter will inform the user, with display prompts, when the probe needs to be cleaned, replaced, or if the pH buffer might be contaminated. After calibration, the overall probe condition is displayed on screen as a percentage from 0 to 100% in increments of 10%. The probe condition is affected by both the offset and slope characteristics of the pH electrode, both of which can be found in the GLP data.\u003c\/p\u003e\n\u003cp\u003ePressing the “AutoHold” virtual key in measurement mode, the meter will freeze and automatically log a stable reading. An “out of calibration range” warning can be enabled that will alert the user when a reading is not within the bracket of calibrated pH values.\u003c\/p\u003e\n\u003cp\u003eThe log-on-demand mode allows the user to record and save up to 200 samples. The logged data, along with the associated GLP data, can then be recalled or transferred to a PC with Hanna’s HI920015 micro USB cable and HI92000 software for traceability in record keeping for specific product batches. GLP data includes date, time, calibration buffers, offset, and slope, and is directly accessible by pressing the dedicated GLP key.\u003c\/p\u003e\n\u003cp\u003eA contextual help menu based on the screen that is currently being viewed can be accessed at any time by the press of a dedicated button.\u003c\/p\u003e\n\u003cp\u003eThe high contrast, graphic LCD screen is easy to view outdoors in bright sunlight as well as in low-lit areas with the backlight. A combination of dedicated and virtual keys allows for easy, intuitive meter operation in a choice of languages.\u003c\/p\u003e\n\u003cp\u003eThe compact, durable HI720165 carrying case is thermoformed to hold all necessary components for taking a field measurement, including the meter and electrode, beakers, buffer solutions and cleaning solutions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_setup.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eOn-Screen Features\u003c\/h4\u003e\n\u003ch5\u003eSetup screen\u003c\/h5\u003e\n\u003cp\u003eOur extensive setup screen features a host of configurable options such as time, date, temperature units and language for help screens and guides.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_Cal-Check.jpg\" alt=\"\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003e\u003cstrong\u003eCalibration\u003c\/strong\u003epH calibration features detailed CAL Check™ messages. Users are guided through the calibration procedure with step-by-step on-screen instructions.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI98161_GLP.jpg\" alt=\"GLP\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch5 style=\"margin-top: 0;\"\u003eGLP\u003c\/h5\u003e\n\u003cp\u003eComprehensive GLP functions are directly accessible by pressing the GLP key. Calibration data, including: date, time, offset, slope and buffers used in the last calibration can be reviewed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin: 0 0 48px;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eFeatures\/Benefits:\u003c\/h4\u003e\n\u003ch5\u003eErgonomic, rugged, waterproof (IP67) design\u003c\/h5\u003e\n\u003ch5\u003eSupplied with FC2423 Foodcare pH\/Temperature electrode\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eDurable stainless steel body that is only 5 mm in diameter\u003c\/li\u003e\n\u003cli\u003eConic tip shape for easy penetration into semi-solids\u003c\/li\u003e\n\u003cli\u003eOpen junction design that resist clogging from food solids\u003c\/li\u003e\n\u003cli\u003eBuilt in temperature sensor for temperature compensated measurements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eFive-point pH calibration with seven standard buffers and five custom buffers\u003c\/h5\u003e\n\u003ch5\u003eCAL Check\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eLog-on-demand\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eStore measurement data at the press of a button\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eAutoHold\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003eFreezes displayed measurement reading upon stabilization\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch5\u003eGLP Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eGLP data including date, time, pH calibration buffers, offset, and slope\u003c\/li\u003e\n\u003cli\u003eGLP data stored with logged data for traceability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCalibration timeout to alert the user at a defined interval when the calibration has expired\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eMultiple language selection\u003c\/h5\u003e\n\u003ch5\u003e200 hour battery life with battery level displayed on measurement screen\u003c\/h5\u003e\n\u003ch5\u003eMenu driven for ease of use with virtual-key extended functionality\u003c\/h5\u003e\n\u003ch5\u003eContextual help at the press of a button\u003c\/h5\u003e\n\u003ch5\u003eBacklit, graphic LCD\u003c\/h5\u003e\n\u003ch5\u003eConnectivity\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003ePC connectivity via a sealed opto-isolated micro USB and HI92000 software\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98165\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Portable Cheese pH Meter - HI98165\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0 pH; -2.00 to 20.00 pH; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 pH; 0.01 pH; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) + five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Calibration\u003c\/td\u003e\n\u003ctd\u003emanual or automatic from -20.0 to 120.0°C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2423 Foodcare stainless steel body, pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003e200 samples (100 pH and 100 mV range)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003eopto-isolated USB with optional HI 92000 software and micro USB cable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA batteries (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400 g (14.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98165 is supplied with FC2423 PVDF body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700642 electrode cleaning solution for cheese residues sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720165 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98165\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Portable Cheese pH Meter - HI98165\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871452627313,"sku":"HI98165","price":100325.25,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98165.jpg?v=1792646900"},{"product_id":"professional-portable-beer-ph-meter-hi98167","title":"Professional Portable Beer pH Meter - HI98167","description":"\u003cp\u003eThe measurement of pH during the beer making process is important due to the effect it has on enzymatic activity in the mash, yeast activity in fermentation and the incorporation of flavoring components. Monitoring and controlling the pH allows for a consistent flavor profile and ensure a stable product. The brewer is faced with a number of challenges when measuring pH. The mash has a high content of semi-solids and sugars are formed from the conversion of starch by enzymatic activity. Both can pose problems including coating the glass and clogging the junction. The mash and cooled wort after boiling are typically above room temperature, which leads to the degradation of the sensitive glass. To overcome these challenges the HI 98167 beer pH meter is supplied with a uniquely design titanium body pH electrode.\u003c\/p\u003e\n\u003cp\u003eThe FC2143 pH electrode is a flat tip pH sensor made with specialized glass to provide a long life when measuring temperatures up to 80 ℃. A built in temperature sensor compensates for temperature variations and the probe has a cloth renewable junction that can be extracted to expose a fresh clean surface when readings become sluggish due to clogging. The probe has a built in amplifier and the titanium body that acts as a matching pin to reduce noise as a result from the effect that humidity has on probe connection to the meter. The FC2143 connects to the HI98167 with a quick-connect, waterproof DIN connector, allowing for a secure, non-threaded attachment.\u003c\/p\u003e\n\u003cp\u003eBesides being supplied with a unique pH electrode made for brewing, the HI98167 has the Hanna's unique CAL Check™ feature that alerts the user to potential problems during the calibration process. This is a very important for the brewer since it is likely that the probe will be coated with the solids, starch and sugars. This coating can easily lead to errors in pH measurement. By comparing previous calibration data to the current calibration, the meter will inform the user, with display prompts, when the probe needs to be cleaned, replaced, or if the pH buffer might be contaminated. After calibration, the overall probe condition is displayed on screen as a percentage. The probe condition is affected by both the offset and slope characteristics of the pH electrode, both of which can be found in the GLP data including with the readings stored in the meter or transferred to a PC.\u003c\/p\u003e\n\u003ch5\u003eFC2143 pH ELECTRODE FEATURES\/BENEFITS:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eTitanium Body\u003c\/strong\u003e – A pH measurement is a very sensitive voltage measurement that is susceptible to interference. To reduce this susceptibility the titanium body serves as a matching pin. A matching pin is a differential measurement technique used to eliminate electrical noise in the measurement system.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eFlat Tip pH Sensor\u003c\/strong\u003e – The flat tip sensor allows for easy cleaning of the pH sensing surface as solids from mash and cooled wort collect on the surface.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eRenewable Cloth Junction\u003c\/strong\u003e - The extractable cloth junction allows for the clearing any clogging from solids that would result in erratic readings. Simply pull 1\/8\" (3 mm) to expose a fresh new surface of the junction resulting in fast and steady response.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eQuick Connect DIN Connector\u003c\/strong\u003e – This secure waterproof connector allows for a single cable to be used for both pH and temperature measurements.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003eThe HI98167 Potable pH meter for beer has many other advanced features including automatic calibration, automatic buffer recognition, calibrated buffer tags, stability indicator, log on demand of readings, USB for PC connectivity, low battery indicator, and selectable automatic shut off. Other features include:\u003c\/p\u003e\n\u003ch5\u003eHI98167 pH METER FEATURES\/BENEFITS:\u003c\/h5\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eWaterproof\u003c\/strong\u003e – Ergonomic, rugged, waterproof (IP67) design that can withstand harsh environments.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - The HI98167 can be up to five points including with custom buffers. The calibration buffers are automatically recognized and after calibration the buffer values used are shown on the display.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eCalibration Check\u003c\/strong\u003e\u003cul\u003e\n\u003cli\u003eAlerts user to potential problems during calibration including when to clean electrode and possible buffer contamination\u003c\/li\u003e\n\u003cli\u003eDisplays overall condition of the pH electrode after calibration that is based on the offset and slope characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eGLP Data\u003c\/strong\u003e: The GLP data can be reviewed at anytime including with logged reading. The calibration data includes date, time, pH calibration buffers, offset, and slope.\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eDot Matrix LCD\u003c\/strong\u003e: The high contrast, graphic LCD screen is easy to view outdoors in bright sunlight as well as in low-lit areas with the backlight. A combination of dedicated and virtual keys allows for easy, intuitive meter operation in a choice of languages.\u003c\/li\u003e\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI98167\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eProfessional Portable Beer pH Meter - HI98167\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.0 to 20.0; -2.00 to 20.00; -2.000 to 20.000 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1; 0.01; 0.001 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.1; ±0.01; ±0.002 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eup to five-point calibration, seven standard buffers available (1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45) and five custom buffers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Input impedence\u003c\/td\u003e\n\u003ctd\u003e10¹² Ohms\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±2000 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.2 mV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-20.0 to 120.0 °C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C (0.1°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.4°C (±0.8°F) (excluding probe error)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic or manual from -20.0 to 120.0 °C (-4.0 to 248.0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eFC2143 titanium body, flat tip pH electrode with internal temperature sensor, quick connect DIN connector and 1 m (3.3’ cable)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Type\u003c\/td\u003e\n\u003ctd\u003elog-on-demand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLogging Memory\u003c\/td\u003e\n\u003ctd\u003eup to 100 samples (100 pH\/100 mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnectivity\u003c\/td\u003e\n\u003ctd\u003esealed opto-isolated USB connected to PC with micro USB cable and PC running HI92000 software\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: 5, 10, 30, 60 min or can be disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGLP\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V AA (4) \/ approximately 200 hours of continuous use without backlight (50 hours with backlight)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 100% (IP67)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e400g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI98167 is supplied with FC2142 titanium body pH electrode, HI7004M pH 4.01 buffer solution (230 mL), HI7007M pH 7.01 buffer solution (230 mL), HI700682 electrode cleaning solution for beer and wort sachet (2), 100 mL plastic beaker (2), 1.5V AA batteries (4), HI92000 PC software, HI920015 micro USB cable, instruction manual with quick start guide, instrument quality certificate and HI720161 hard carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI98167\" target=\"_blank\" rel=\"noopener\"\u003eProfessional Portable Beer pH Meter - HI98167\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871452758385,"sku":"HI98167","price":100325.25,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi98167_beer-meter_1.jpg?v=1792646901"},{"product_id":"plating-ph-portable-meter-hi99131","title":"Plating pH Portable Meter - HI99131","description":"\u003cdiv style=\"text-align: center; margin: 0 0 48px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi62911.jpg\" alt=\"pH meter for plating baths\" loading=\"lazy\" style=\"display: block; max-width: min(100%, 640px); height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/fc214d-titanium.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eUnbreakable Titanium Body\u003c\/h4\u003e\n\u003cp\u003eTitanium construction provides an unbreakable structure and allows the transfer of heat to the internal temperature sensor for rapid temperature compensation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/check-mark.png\" alt=\"Maintenance free gel filled electrode\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003ch4 style=\"margin-top: 0;\"\u003eMaintenance-Free, Gel-Filled Electrode\u003c\/h4\u003e\n\u003cp\u003eNo fill solution required.\u003c\/p\u003e\n\u003ch5\u003eFeatures at-a-glance\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eAutomatic Temperature Compensation\u003c\/li\u003e\n\u003cli\u003eOne or two-point automatic calibration\u003c\/li\u003e\n\u003cli\u003eBEPS - Alerts the user of low battery power that could adversely affect readings\u003c\/li\u003e\n\u003cli\u003eCompact, heavy-duty, and waterproof\u003c\/li\u003e\n\u003cli\u003eBattery % displayed on start-up\u003c\/li\u003e\n\u003cli\u003eHELP feature, displays tutorial messages on LCD\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99131\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003ePlating pH Portable Meter - HI99131\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH;\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of standard buffers (pH 4.01 \/ 7.01 \/ 10.01 or pH 4.01 \/ 6.86 \/ 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eAutomatic ‐5.0 to 105.0 °C\/23.0 to 221.0 °F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eProbe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eHI629113 titanium body, pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e152 x 58 x 30 mm (6.0 x 2.3 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e205 g (7.2 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99131 is supplied with HI629113 pH probe, HI70004 pH 4.01 buffer solution sachet (1), HI70007 pH 7.01 buffer solution sachet (1), HI700601 electrode cleaning solution sachets (2 x 20 mL), 100 ml beaker, batteries, instructions, calibration certificates for the meter and probe, and rugged carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99131\" target=\"_blank\" rel=\"noopener\"\u003ePlating pH Portable Meter - HI99131\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871456756081,"sku":"HI99131","price":74634.75,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99131_c.jpg?v=1792646931"},{"product_id":"leather-and-paper-ph-portable-meter-hi99171","title":"Leather and Paper pH Portable Meter - HI99171","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI99171_Probe.jpg\" alt=\"HI1414D\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003epH measurement of paper, leather, and other surfaces are important during manufacturing and final product stages. In the paper industry, a pH measurement indicates the chemical stability and permanence of a paper. It is desirable to manufacture paper that has a neutral or slightly basic pH to aid in the preservation of important documents, publications, and artworks. An acid-free or alkaline paper is able to absorb damaging acid compounds that are naturally formed through aging.\u003c\/p\u003e\n\u003cp\u003epH of paper and cartons is also important in the food industry. Food packaging often incorporates antimicrobial agents to inhibit microbial activity during distribution and storage conditions. The activity of antimicrobial agents can quickly change with a variation in pH. pH compatibility tests consider food composition, chemistry of the antimicrobial agents used, and packaging material.\u003c\/p\u003e\n\u003cp\u003eIn leather making, tanning is one of the most chemically complex steps. Generally, tanning creates a leather product that is more breathable, flexible, and suitable for use in handbags, luggage, garments, and a variety of commercial items. Tanning is performed by a vegetable method or chrome method; chrome-tanned leather requires the addition of chromium salts and a basic component to raise the pH. The pH of the liquors used in the leather making process and the pH of the final leather product directly affect characteristics such as firmness, heat resistance, and durability.\u003c\/p\u003e\n\u003cp\u003eThe HI99171 uses the HI14143 amplified pH electrode with glass body. This specialized electrode offers numerous features that improve surface pH testing. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's flat sensing tip provides optimal surface contact with samples.\u003c\/p\u003e\n\u003cp\u003eAn integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Poor contact between the junction and sample will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting.\u003c\/p\u003e\n\u003cp\u003eThe flat tip of the HI14143 provides optimal surface contact between the sample and the junction. The HI14143 features an open junction design which utilizes a viscolene reference electrolyte that comes into direct contact with the sample, providing accurate, stable readings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassBody_Highlight.png\" alt=\"Glass Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eGlass Body\nThe glass body of the HI14143 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response on a wide variety of surfaces.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassTip_Highlight.png\" alt=\"Flat Tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eFlat Tip\nThe flat tip sensing bulb allows for the direct surface measurement of a sample. The versatility of this tip shape allows pH measurement of samples ranging from leather and paper to cartons.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassTip_Highlight.png\" alt=\"ATC\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eOpen Junction Reference\nThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/atc.png\" alt=\"ATC\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eBuilt-In Temperature Sensor\nErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFeatures at-a-glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof \u003c\/strong\u003e- The HI99171 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSensor Check\u003c\/strong\u003e - Using the pH‐mV range the user can check the sensor status by reading the mV reading in fresh buffers. At room temperature (25 ℃\/77℉) the reading should be ±30 mV in pH 7.01 and greater than 150 mV difference between pH 7.01 and 4.01.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and probe condition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProbe Condition Indicator\u003c\/strong\u003e - The probe condition indicator is based on the offset and slope characteristic of the electrode. There are 5 bars ranging from all 5 indicating the probe is in excellent condition and 1 bar indicating the probe should be cleaned or replaced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99171\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eLeather and Paper pH Portable Meter - HI99171\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic from -5.0 to 105.0ºC (23 to 221ºF)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Sensor Check\u003c\/td\u003e\n\u003ctd\u003eyes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eHI14143 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99171 is supplied with HI14143 flat tipped pH\/temperature probe, HI70004 pH 4.01 buffer solution sachet (20 mL), HI70007 pH 7.01 buffer solution sachet (20 mL), HI700680 electrode cleaning solution for ink stains sachets (2 x 20 mL), HI70960 conductive electrolyte solution for pH measurement (30 mL), 100 mL beaker, batteries, calibration certificates for both the meter and probe, instructions and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99171\" target=\"_blank\" rel=\"noopener\"\u003eLeather and Paper pH Portable Meter - HI99171\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871456985457,"sku":"HI99171","price":80565.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99171_c_1.jpg?v=1792646934"},{"product_id":"skin-ph-portable-meter-hi99181","title":"Skin pH Portable Meter - HI99181","description":"\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414_50.jpg\" alt=\"HI1414D\/50\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eMany factors affect the pH of skin, including age, genetics, sweat, and moisture. Skin has a naturally acidic pH, ranging from pH 4 to 6. However, continued effects of alkaline cosmetic products, soaps, and detergents can easily raise the skin's natural pH. A higher-than-normal pH can lead to adverse skin conditions, so monitoring the biological compatibility between skin and cosmetics and pharmaceuticals is essential.\u003c\/p\u003e\n\u003cp\u003eThe HI99181 uses the HI14143\/50 amplified pH electrode with glass body. This specialized electrode offers numerous features that improve surface pH testing. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe. The probe's flat sensing tip provides optimal surface contact for skin measurement. An integral part of any pH electrode is the reference junction. The reference junction is a part of the electrode that allows for the flow of ions located in the reference cell into the sample being tested. It is vital that this flow occurs in order to complete an electrical circuit, which ultimately determines the pH value. Poor contact between the junction and sample will prevent completion of the circuit, resulting in readings that are erratic or constantly drifting. The flat tip of the HI14143\/50 provides optimal surface contact between the sample and the junction. The HI14143\/50 features an open junction design which utilizes a viscolene reference electrolyte that comes into direct contact with skin's surface, providing accurate, stable readings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassBody_Highlight.png\" alt=\"Glass Body\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eGlass Body\nThe glass body of the HI14143\/50 is chemically resistant and quick to reach thermal equilibrium, allowing for a faster, more stable response.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassTip_Highlight.png\" alt=\"Flat Tip\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eFlat Tip\nThe flat tip sensing bulb allows for the direct surface measurement of skin. Maximum surface contact is achieved with this specialized tip shape.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px; flex-direction: row-reverse;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/HI1414DGlassTip_Highlight.png\" alt=\"ATC\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\u003cp\u003eOpen Junction Reference\nThe open junction design consists of a solid gel interface (viscolene) between the sample and internal Ag\/AgCl reference. This interface not only prevents silver from entering the sample, but also makes it impermeable to clogging, resulting in a fast response and stable reading.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: flex; flex-wrap: wrap; align-items: center; justify-content: center; gap: 24px 48px; margin: 0 0 48px;\"\u003e\n\u003cdiv style=\"flex: 1 1 260px; max-width: 440px; text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/atc.png\" alt=\"ATC\" loading=\"lazy\" style=\"display: block; max-width: 100%; height: auto; margin: 0 auto;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"flex: 1 1 340px; min-width: 0;\"\u003e\n\u003cp\u003eBuilt-in Temperature Sensor\nErrors in calibration and measurement are eliminated with the Automatic Temperature Compensation provided by the integrated temperature sensor.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eFeatures at-a-glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWaterproof \u003c\/strong\u003e- The HI99181 is a waterproof meter rated IP67 for immersion in up to one meter of water for 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Calibration\u003c\/strong\u003e - One or two-point calibration is automatic to two selectable buffer sets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAutomatic Temperature Compensation\u003c\/strong\u003e – An integrated temperature sensor allows for automatic temperature compensation of pH measurements.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSensor Check\u003c\/strong\u003e - Using the pH‐mV range the user can check the sensor status by reading the mV reading in fresh buffers. At room temperature (25 ℃\/77℉) the reading should be ±30 mV in pH 7.01 and greater than 150 mV difference between pH 7.01 and 4.01.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-Level LCD Display\u003c\/strong\u003e - The split-level LCD displays both pH and temperature readings, along with indicators for reading stability, battery percentage, and probe condition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProbe Condition Indicator\u003c\/strong\u003e - The probe condition indicator is based on the offset and slope characteristic of the electrode. There are 5 bars ranging from all 5 indicating the probe is in excellent condition and 1 bar indicating the probe should be cleaned or replaced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Error Prevention System\u003c\/strong\u003e - The meter will automatically shut off if there isn't enough power to obtain an accurate measurement.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBattery Life Indicator\u003c\/strong\u003e - The battery percent level is displayed at start up alerting the user to the remaining battery power that is available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI99181\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eSkin pH Portable Meter - HI99181\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e-2.00 to 16.00 pH; -2.0 to 16.0 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH; 0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.02 pH; ±0.1 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eautomatic, at one or two points with two sets of buffers (standard 4.01, 7.01,10.01 or NIST 4.01, 6.86, 9.18)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eautomatic from -5.0 to 105.0ºC (23 to 221ºF)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH CAL Check (electrode diagnostics)\u003c\/td\u003e\n\u003ctd\u003eprobe condition indicator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Sensor Check\u003c\/td\u003e\n\u003ctd\u003eyes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Range\u003c\/td\u003e\n\u003ctd\u003e±825 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Resolution\u003c\/td\u003e\n\u003ctd\u003e1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003emV Accuracy\u003c\/td\u003e\n\u003ctd\u003e±1 mV (pH‐mV)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Range\u003c\/td\u003e\n\u003ctd\u003e-5.0 to 105.0°C \/ 23.0 to 221.0°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Resolution\u003c\/td\u003e\n\u003ctd\u003e0.1°C \/ 0.1°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.5°C (up to 60°C); ±1.0°C (outside) \/ ±1°F (up to 140°F); ±2.0°F (outside)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eHI14143\/50 pre-amplified pH probe with internal temperature sensor, quick connect DIN connector and 1 m (3.3’) cable (included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003euser selectable: after 8 min, 60 min or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003e1.5V (3) AAA \/ approximately 1400 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIP Protection\u003c\/td\u003e\n\u003ctd\u003eIP67\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH max 100%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e154 x 63 x 30 mm (6.1 x 2.5 x 1.2”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e196 g (6.91 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI99181 is supplied with HI14143\/50 flat tipped pH\/temperature probe, HI70004 pH 4.01 buffer solution sachet (1) , HI70007 pH 7.01 buffer solution sachet (1), HI700620 electrode cleaning and disinfection solution for skin residual sachets (1), HI700621 electrode cleaning solution for skin grease and sebum sachets (1), 100 mL beaker (1), batteries, calibration certificates for both meter and probe, instruction manual, and rugged thermoformed carrying case.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI99181\" target=\"_blank\" rel=\"noopener\"\u003eSkin pH Portable Meter - HI99181\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871457018225,"sku":"HI99181","price":80565.3,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi99181_case.jpg?v=1792646935"}],"url":"https:\/\/hannainst.in\/collections\/application-specific-portable-meters.oembed","provider":"hanna","version":"1.0","type":"link"}