{"product_id":"chocolate-ph-tester-hi981039","title":"Chocolate pH Tester – HI981039","description":"\u003cp\u003eThe pH of chocolate and cocoa powder influences the flavors, texture, color, and added ingredients of chocolate products. Measuring the pH during the production process for chocolate, in addition to ensuring batch consistency, also saves time and money.\u003c\/p\u003e\n\u003ch5\u003eOpen Junction\u003c\/h5\u003e\n\u003cp\u003eThe open junction design reduces clogging for a more stable pH measurement and reduced maintenance.\u003c\/p\u003e\n\u003ch5\u003ePVDF Body\u003c\/h5\u003e\n\u003cp\u003ePolyvinylidene Fluoride (PVDF) is a food grade plastic that is resistant to most chemicals and solvents used for disinfection in the food sector, including chlorine (bleach).\u003c\/p\u003e\n\u003ch5\u003eConical Glass Tip\u003c\/h5\u003e\n\u003cp\u003eThe conical shaped tip is designed to penetrate semisolids and emulsions for the direct measurement of pH during the chocolate making process. Low Temperature (LT) glass is used for quicker results at lower temperatures.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003eHI981039\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eName\u003c\/td\u003e\n\u003ctd\u003eChocolate pH Tester – HI981039\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Range\u003c\/td\u003e\n\u003ctd\u003e0.00 to 12.00 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Resolution\u003c\/td\u003e\n\u003ctd\u003e0.01 pH\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Accuracy\u003c\/td\u003e\n\u003ctd\u003e±0.05\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Calibration\u003c\/td\u003e\n\u003ctd\u003eAutomatic, one or two-point\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Temperature Compensation\u003c\/td\u003e\n\u003ctd\u003eAutomatic, 0 to 50C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003epH Electrode\u003c\/td\u003e\n\u003ctd\u003eConical tip with replaceable bridge electrode\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic Shut-Off\u003c\/td\u003e\n\u003ctd\u003e8 minutes, 60 minutes, or disabled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBattery Type\/Life\u003c\/td\u003e\n\u003ctd\u003eCR2032 Lithium-ion (included)\/approximately 800 hours of continuous use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnvironment\u003c\/td\u003e\n\u003ctd\u003e0 to 50°C (32 to 122°F); RH 95% max\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e51 x 148 x 21 mm (2 x 5.8 x 0.9”)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e45 g (1.6 oz.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eOrdering Info\u003c\/h3\u003e\u003cp\u003eHI981039 is supplied with HI70004 pH 4.01 buffer solution sachets (2), HI70007 pH 7.01 buffer solution sachets (2), HI700685 electrode cleaning and disinfection solution for chocolate sachets (2), HI9071 gelled bridge electrolyte, HI9072 electrode storage solution, CR2032 3V Li-ion battery, quality certificate, and instruction manual.\u003c\/p\u003e\u003ch3\u003eManuals\u003c\/h3\u003e\u003cp\u003e\u003ca href=\"https:\/\/manuals.hannainst.com\/HI981039\" target=\"_blank\" rel=\"noopener\"\u003eChocolate pH Tester – HI981039\u003c\/a\u003e\u003c\/p\u003e","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":67871457608049,"sku":"HI981039","price":13385.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1086\/9535\/5761\/files\/hi981039-chocolate-ph-tester-new-720x720-82861fb2-6789-4187-b866-851edec0a367.png?v=1792646944","url":"https:\/\/hannainst.in\/products\/chocolate-ph-tester-hi981039","provider":"hanna","version":"1.0","type":"link"}